104160 feature cupcakes mexican hot chocolate Recipes

  • Mexican Frothy Hot Chocolate
    milk, mexican chocolate and
    6 More
    milk, mexican chocolate, dark unsweetened chocolate (optional), cinnamon, vanilla bean , split lengthwise, kahlua (optional), cream (optional), cinnamon (optional)
    10 min, 8 ingredients
  • Cat Cupcakes
    chocolate chips and
    8 More
    chocolate chips, pretzel twists, loops broken off (loops will resemble candy canes), chocolate sprinkles (sprinkles), vanilla frosting, green food coloring paste (icing), unfrosted cupcakes, canned milk chocolate frosting, chocolate hershey chocolate kisses, yellow decorating frosting
    30 min, 9 ingredients
  • Hot Chocolate And Grand Marnier Cupcakes
    bittersweet chocolate, chopped, butter, unsalted, sugar and
    5 More
    bittersweet chocolate, chopped, butter, unsalted, sugar, eggs, egg yolks, grand marnier, ap flour, cream for topping
    7 min, 8 ingredients
  • Witch Hat Cupcakes
    chocolate or vanilla cupcakes, white icing and
    4 More
    chocolate or vanilla cupcakes, white icing, chocolate cookie (such as chocolate wafer cookie), hershey kiss, orange gel icing, orange sprinkles or colored sugar
    7 ingredients
  • Hot Chocolate
    cocoa powder (unsweetened ), cream (18%), whipping cream and
    4 More
    cocoa powder (unsweetened ), cream (18%), whipping cream, chocolate chips (bittersweet melted), grand marnier, irish cream (baileys ), vanilla (mexican or white )
    45 min, 7 ingredients
  • Mexican Hot Chocolate
    sugar, cocoa, ground cinnamon, milk, vanilla extract
    25 min, 5 ingredients
  • Mexican Hot Chocolate Mix
    sugar, nonfat dry milk powder, marshmallows and
    3 More
    sugar, nonfat dry milk powder, marshmallows, non-dairy powdered coffee creamer, cocoa powder, cinnamon
    5 min, 6 ingredients
  • Mexican Hot Chocolate Balls
    butter, softened, powdered sugar, unsweetened cocoa powder and
    4 More
    butter, softened, powdered sugar, unsweetened cocoa powder, vanilla, flour, cinnamon, pecans, finely chopped
    35 min, 7 ingredients
  • Mexican Hot Chocolate for Really Lazy People on a Diet
    cinnamon tea bags, swiss miss diet cocoa mix and
    1 More
    cinnamon tea bags, swiss miss diet cocoa mix, water, boiled
    3 min, 3 ingredients
  • Mexican Hot Chocolate Cookies
    butter, melted, sugar, corn syrup, unsweetened applesauce and
    7 More
    butter, melted, sugar, corn syrup, unsweetened applesauce, cinnamon, cayenne pepper, ground black pepper, baking powder, baking soda, cocoa powder, flour
    35 min, 11 ingredients
  • Mexican Hot Chocolate
    raw almonds, water, dates, pitted, cinnamon and
    5 More
    raw almonds, water, dates, pitted, cinnamon, unsweetened baking cocoa, sugar, cayenne pepper, vanilla, rum , if desired
    40 min, 9 ingredients
  • Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting
    all-purpose flour, sugar, high-fat cocoa powder and
    22 More
    all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract
    54 min, 25 ingredients
  • Mexican Hot Cocoa Mix Mexican Hot Cocoa Mix
    unbleached cane sugar (such as sucanat ), vanilla powder and
    10 More
    unbleached cane sugar (such as sucanat ), vanilla powder, ground cinnamon, salt, cardamom powder, anise seed, slightly crushed, cocoa powder, mexican chocolate, bar,finely grated (ibarra is a good brand), milk or 2 cups rice or 2 cups almond, almond extract, cinnamon stick, to garnish (optional)
    10 min, 12 ingredients
  • Mexican Rich 'n' Thick Hot Chocolate Mexican Rich 'n' Thick Hot Chocolate
    cornstarch, milk, divided and
    6 More
    cornstarch, milk, divided, dark chocolate bars (at least 70% cacao), chopped, honey, vanilla extract, ground cinnamon, ancho chili powder, salt
    18 min, 8 ingredients
  • Chocolate Chocolate Cupcakes with Double Chocolate Frosting Chocolate Chocolate Cupcakes with Double Chocolate Frosting
    all-purpose flour, sugar, cocoa, baking soda, salt and
    16 More
    all-purpose flour, sugar, cocoa, baking soda, salt, coconut milk, oil, brewed and cooled coffee, good quality dark chocolate, melted, vanilla, vinegar, non hydrogenated vegetable shortening, non-hydrogenated vegan margarine, powdered sugar, cocoa powder, chocolate, melted, vanilla, soymilk , as needed, in the bowl of a stand mixer , whip shortening and margarine with the paddle attachment until completely combined. scrape the bottom of the bowl to ensure that all ingredietns are mixed thoroughly. on low speed, slowly add sugar and cocoa powder a little at a time., once the sugar and cocoa are incorporated, add the melted chocolate, vanilla, and soy milk and mix on low until the liquids are incorporated. scrape the bottom of the bowl, and mix on medium-high speed until all ingredients are combined and frosting is fluffy, about 2 minutes .
    21 ingredients
  • Chocolate Cupcakes with a Chocolate, Orange and Clove Infused Ganache Filling and a Chinese Spiced Tea Buttercream Chocolate Cupcakes with a Chocolate, Orange and Clove Infused Ganache Filling and a Chinese Spiced Tea Buttercream
    granulated sugar, all-purpose flour, buttermilk and
    27 More
    granulated sugar, all-purpose flour, buttermilk, canola oil, cocoa powder , such as valrhona, madagascar bourbon vanilla extract, baking soda, baking powder, fine salt, eggs, chocolate , orange and clove infused ganache filling, recipe follows, chinese spiced tea buttercream , recipe follows, chocolate curls, for garnish, orange sugar crystals, for garnish, granulated sugar, cocoa powder , such as valrhona, cornstarch, fine salt, dark chocolate , such as valrhona, unsalted butter, orange liqueur , such as grand marnier, orange oil, granulated sugar, egg whites, unsalted butter, at room temperature, sugar, loose chinese mandarin orange tea, loose chinese mandarin orange tea , ground in a food processor and sifted to remove larger pieces, madagascar bourbon vanilla extract
    1 hour 40 min, 30 ingredients
  • Mexican Hot Fudge Sundaes Mexican Hot Fudge Sundaes
    heavy whipping cream, more) freshly brewed strong coffee and
    5 More
    heavy whipping cream, more) freshly brewed strong coffee, semisweet chocolate chips, ground cinnamon, vanilla extract, vanilla ice cream, toasted pine nuts
    25 min, 7 ingredients
  • Mexican Hot Fudge Sundae Mexican Hot Fudge Sundae
    heavy whipping cream, freshly brewed strong coffee and
    6 More
    heavy whipping cream, freshly brewed strong coffee, semi-sweet chocolate chips, ground cinnamon, vanilla, vanilla ice cream, toasted pine nuts (optional), fresh mint leaves
    25 min, 8 ingredients




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