Directions:
- Preheat oven to 350°F Cookie sheets with parchment paper.
- In a large bowl, beat together the butter and sugar.
- Slowly add the syrup until mixed and then add applesauce until mixed and fluffy.
- Mix dry ingredients in a separate bowl. Slowly add the mixture to the wet ingredients until combined.
- Drop onto sheets, leaving 2-3 inches between each cookie.
- Bake for 12 minutes, they should look cooked but slightly shiny.
- Remove to wire racks and cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3002.14 Kcal (12569 kJ) | ||
| Calories from fat | 822.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.41g | 141% | |
|---|---|---|---|
| Cholesterol | 106.86mg | 36% | |
| Sodium | 6371.59mg | 265% | |
| Potassium | 1949mg | 41% | |
| Total Carbs | 522.42g | 174% | |
| Sugars | 267.1g | 1068% | |
| Dietary Fiber | 33.06g | 132% | |
| Protein | 37.55g | 75% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 16.3mg | 90% | |
| Calcium | 1112.3mg | 111% | |
| Amount Per 100 g | |||
| Calories | 366.77 Kcal (1536 kJ) | ||
| Calories from fat | 100.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.17g | 141% | |
|---|---|---|---|
| Cholesterol | 13.05mg | 36% | |
| Sodium | 778.4mg | 265% | |
| Potassium | 238.11mg | 41% | |
| Total Carbs | 63.82g | 174% | |
| Sugars | 32.63g | 1068% | |
| Dietary Fiber | 4.04g | 132% | |
| Protein | 4.59g | 75% | |
| Vitamin C | 2.2mg | 30% | |
| Vitamin A | 0.1mg | 17% | |
| Iron | 2mg | 90% | |
| Calcium | 135.9mg | 111% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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