52413 fbd spicy sausage pasta Recipes

spaghetti, fresh, ground pork sausage, tomatoes, chopped, black olives, drained and sliced, cheddar cheese, shredded

sausages , preferably red wine but sweet italian will work, pasta (rigatoni or penne work really well), mozzarella cheese, grated, parmesan cheese or 1/2 cup romano cheese, grated, fresh spinach, chopped or 1 cup zucchini, grated, yellow onion, chopped, garlic clove, minced, fennel seed, bay leaf, oregano, basil (either dry or fresh), italian stewed tomatoes, tomato sauce, salt , to taste, sugar , to taste, pepper , to taste

johnsonville mild italian sausage links links (4 oz each), halved, italian sausage spaghetti sauce, diced tomatoes and green chilies, undrained, green pepper , julienned, onion, diced, garlic cloves, minced, uncooked spiral pasta

uncooked spiral shaped pasta, bulk italian sausage, olive oil, butter, chopped sweet red pepper, chopped onion, chicken broth, heavy cream, grated parmesan cheese, salt, pepper, chopped fresh parsley

dried rotini pasta, smoked sausage (halved lengthwise and sliced), cut italian cut green beans (drained ), italian recipe stewed tomatoes (undrained ), parmesan cheese (shaved or grated )

rigatoni pasta, italian sausage, chopped onion, diced tomatoes with basil and oregano, frozen creamed spinach, thawed, cream cheese, shredded mozzarella cheese

uncooked rigatoni or large tube pasta, johnsonville mild ground italian sausage, chopped onion, italian diced tomatoes, undrained, frozen creamed spinach, thawed, cream cheese, softened, shredded part-skim mozzarella cheese, divided

olive oil, onion, oregano, basil, garlic, white button mushrooms, bulk pork sausage, frozen chopped spinach (squeezed dry ), diced tomatoes, grated parmesan cheese, cooked egg noodles

kikkoman soy sauce, dijon mustard, dried crushed red pepper, olive oil, flank steak, bow tie pasta, green bell pepper , cut into 1-inch pieces, tomatoes, halved

fresh angel hair pasta, vertically sliced onion, dried basil, bottled minced garlic, crushed red pepper, half-and-half, reduced-fat sour cream, all-purpose flour, salt, black pepper, honey-roasted chicken breast cuts (such as louis rich), frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese

sausage links , fully cooked & diced, onion, diced, red pepper, diced, garlic cloves, minced, diced tomatoes, tomato paste, tomato sauce, chili powder, cumin, cinnamon, lasagna noodles (maflada), shredded cheddar cheese

sausage, pasta, onion, oil, tomatoes, ketchup, brown sauce, worcestershire sauce, mustard, beans, spinach, potato chips, breadcrumbs, bread

italian pork sausage, onion, minced garlic, zucchini, yellow zucchini, red bell pepper, chopped, tomato sauce (2 8 oz cans), penne pasta, salt, pepper, rosemary, oregano, freshly grated parmesan cheese

uncooked rigatoni pasta, bulk italian sausage, chopped onion, italian-style diced tomatoes, undrained, frozen creamed spinach, thawed, kraft philadelphia cream cheese, softened, shredded part-skim mozzarella cheese, divided

bow tie pasta, olive oil, garlic cloves, minced (1 tbsp prepared minced garlic), sun-dried tomato, red pepper, cubed, yellow pepper, cubed, green pepper, cubed, sweet onion, cubed, basil, oregano, gorgonzola, mild italian sausage (johnsonville sweet saugage with basil is best)

chicken apple or chicken mango sausage, mushrooms, quartered, onions, red peppers, yellow peppers, fresh tomato, penne pasta, skim evap milk, corn starch

uncooked spiral pasta, johnsonville mild ground italian sausage, olive oil, butter, chopped sweet red pepper, chopped onion, white wine or chicken broth, heavy whipping cream, grated romano cheese, salt, pepper, chopped fresh parsley

olive oil, onions, chopped, mushrooms, sliced (closed cup), garlic powder, vegan chorizo sausage (redwood full packet), vegan pepperoni (redwood half a packet), dried whole wheat pasta, pasta sauce (plain tomato or any other), cold water, chili powder, vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan edam cheese (super melting cheezley), oregano, salt and pepper