127 favorite beef soup Recipes

ground beef (or use ground turkey), onions or 1 small minced onion, ground cumin, season-all salt, salt and pepper, french onion soup, tomato juice, light kidney beans, dark red kidney beans, chili beans, diced tomatoes (chili style), potatoes (diced ), mushrooms, chili powder, garlic salt, ground cumin, hot sauce (more according to taste), salt and pepper, ground red pepper

canola oil, yellow or sweet onion, sliced, sliced button mushrooms, beef broth, soy sauce, fish sauce, asian hot chile sesame oil or favorite hot sauce, kimchee with liquid, bok choy, roughly chopped, shredded pork, salt and freshly ground pepper, soft tofu, cut into small pieces, scallions, chopped

italian sausage (sweet or hot ), garlic, minced, onion , coarsley chopped (about 1 1/2 cups), stewed tomatoes, canned beef broth (or any of your favorite stock), water, rotini pasta, green pepper, coarsely chopped (about 3/4 cup), chopped fresh parsley, zucchini, coarsely chopped (about 1 1/2 cups), grated parmesan cheese (optional)

italian sausage, sliced (or other favorite sausage), red onion, minced, garlic cloves, chopped, black beans, white beans, diced tomatoes, and a half 14 oz cans beef broth (or more ), fresh basil, minced, parmesan cheese, grated, salt and pepper, to taste

cream of mushroom soup, ground beef, breadcrumbs or 1/2 cup oats, egg, beaten, onion, finely chopped, salt, water

lean ground beef, chopped onions, garlic clove, tomato soup, salt, chili sauce, green beans, drained, pepper, mashed potatoes (use leftovers or instant ), cheddar cheese, shredded

egg substitute, tomato paste, divided, dijon mustard, prepared horseradish, divided, quick-cooking oats, onion soup mix, garlic powder, steak seasoning, lean ground beef, lean ground turkey, water, sugar

ground beef, onion, chopped, garlic cloves, minced, tomato soup, dark beer, diced tomatoes, chili powder, ground cumin, chopped green chilies, drained, salt, pepper, kidney beans, undrained, pinto beans, undrained

chopped cabbage or 1 cup kale, soy sauce, chopped garlic, sesame oil (i recommend kadoya brand, or orchid brand), chili pepper flakes (kochukaru) or 2 tbsp cayenne powder (kochukaru), chicken stock (my favorite, but use what you want), a scallion, chopped (optional), dried japanese chilies (optional), sweet chili sauce (i prefer maggi , or kochujang), eggs, beaten, maifun noodles (or any rice noodle you please), meat (beef, chicken, pork, or shrimp. great for leftovers!)

cream of mushroom soup, ground beef, dry breadcrumbs, egg, beaten, chopped onion, sliced mushrooms

lean ground beef, onion, celery, green bell pepper, taco seasoning, water, hidden valley ranch dressing mix, chili powder, cumin, dried cilantro, chopped tomatoes, corn, pinto beans, black beans

broth , i usually use a vegan chicken (can be vegetable, chicken, or beef), water, onion, chopped, black beans, salsa, cumin, garlic powder, cilantro (dried or fresh ), corn, salt , to taste, chili powder (optional), sour cream (optional), green onion, diced (optional)

ground turkey or beef, browned and drained, corn, kidney beans or your favorite bean (optional), diced stewed tomatoes (with or without chilies), pk taco seasoning, chicken broth, sour cream, shredded cheese, tortilla chips

extra lean ground beef, stalks celery, sliced, green pepper, seeded and chopped, low-fat cream of mushroom soup, instant minced onion, splenda sugar substitute, salt, pepper, basil

ground meat (or your favorite blend of veal, pork and beef), uncooked rice, salt, freshly ground black pepper, ground cumin, onion, minced, minced garlic (about 3 cloves), olive oil, coarsely minced onion, sliced carrots, tomato paste, brown sugar, ketchup, whole peeled tomatoes with juice, salt and freshly ground black pepper, cabbage, bay leaf, fresh lemon juice, golden raisins, sour cream and fresh dill, for garnish

ground beef, garlic, minced, salt and pepper to taste, frozen chopped spinach, thawed and drained, uncooked wide egg noodles, condensed cream of mushroom soup, fat free milk, shredded american cheese

a large roaster with a rack, foil, blender, ripe plum/roma tomatoes, heads garlic, fresh yucca / cassava root (remove any soft spots), fresh jicama (remove any soft spots), chinese chili/garlic paste, broth, room temp (beef is my favorite, but vegetable stock works too), pequin or arbol chili powder with kosher salt, tony chachere s creole seasoning

ground beef, condensed tomato soup, ketchup, prepared mustard, hamburger buns