254362 fatah meat vinegar garlic Recipes
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chicken wings (split, tips removed , towel-dried), water and9 Morechicken wings (split, tips removed , towel-dried), water, kosher salt, vegetable oil (for frying ), honey, ketchup, dark soy sauce, apple cider vinegar, garlic cloves, minced, ground black pepper, cayenne pepper (optional)6 hour 30 min, 11 ingredients
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Romaine and Cucumber Salad with Garlic Vinaigrettewhite wine vinegar and4 Morewhite wine vinegar, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, olive oil, heads of romaine , torn into bite-size pieces, rinsed, and spun dry (about 14 cups), cucumbers, peeled , halved lengthwise, seeded, and sliced crosswise5 ingredients
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Artichokes with Garlic Pimiento Vinaigretteartichokes (about 1/2 lb each), fresh lemon juice and5 Moreartichokes (about 1/2 lb each), fresh lemon juice, extra-virgin olive oil, white-wine vinegar, garlic clove, minced and mashed to a paste with 1/2 teaspoonsalt, chopped drained bottled pimiento, minced fresh parsley7 ingredients
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Roasted Red Pepper, Almond, and Garlic Dipwhole natural almonds (about 3 oz), toasted and4 Morewhole natural almonds (about 3 oz), toasted, drained roasted red peppers from jar, red wine vinegar, garlic clove, peeled, extra-virgin olive oil5 ingredients
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Garlic-Chile Flank Steakgarlic cloves, minced, white vinegar, canola oil and5 Moregarlic cloves, minced, white vinegar, canola oil, ancho chili peppers, ground, dried oregano, ground cumin, salt, flank steaks , trimmed of fat32 min, 8 ingredients
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Garlic Bread, Green Bean and Tomato Saladgarlic clove, split and7 Moregarlic clove, split, green beans, trimmed and cut into 2-inch lengths, pot half full of boiling salt water, coarse grain bread, 1/2-inch-thick, toasted and still warm, delicious ripe tomatoes, cut into 1 inch chunks, extra virgin olive oil, red wine vinegar, salt & freshly ground black pepper10 min, 8 ingredients
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Tomato and Bread Salad With Garlic-Anchovy Dressingvine-ripened tomatoes (about 1 1/2 lbs), salt and8 Morevine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese15 min, 10 ingredients
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