22691 fast leftover veggie casserole Recipes
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eggs, half-and-half, a dash of cumin and12 Moreeggs, half-and-half, a dash of cumin, leftover taco meat, reheated (i just microwave it until warm), leftover mexican grated cheese, leftover sliced black olives, leftover diced onions (if you prefer your onions cooked, just throw them in the pan when you put in the eggs), leftover jalapeno slices, diced finely, what other leftovers have your got that might go well with this, leftover salsa, leftover guacamole, leftover sour cream, any other toppings you might have laying around, butter for medium frying pan8 min, 17 ingredients
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fast cooking wild rice mix (i use uncle ben's) and10 Morefast cooking wild rice mix (i use uncle ben s), chicken broth, butter, finly chopped onions, finly chopped celery, diced water chestnuts, fresh sliced mushrooms, tabasco sauce or 1 tbsp hot sauce, pepper, cream of mushroom soup, ritz crackers or 34 other butter flavored crackers, crushed55 min, 11 ingredients
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fast-cooking long-grain and wild rice mix and12 Morefast-cooking long-grain and wild rice mix, butter or margarine, onion, chopped, all-purpose flour, chicken broth, chopped cooked chicken, half-and-half, sliced water chestnuts, drained, sliced mushrooms, drained, chopped fresh parsley, salt, pepper, sliced almonds13 ingredients
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olive oil, bacon drippings, diced onion, diced celery and9 Moreolive oil, bacon drippings, diced onion, diced celery, reduced-sodium chicken broth or 4 cups vegetable broth, mashed potatoes, leftover, corn, leftover, cauliflower (in cheese sauce also works great) or 1/4-1/2 cup broccoli, leftover (in cheese sauce also works great), shredded cheddar cheese (sharp is best), sea salt (or kosher salt), white pepper, paprika, bacon, pre-cooked & crumbled (optional but very good addition if you have it leftover from breakfast)10 min, 13 ingredients
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more leftover cooked beef roast or other cooked beef and8 Moremore leftover cooked beef roast or other cooked beef, green beans (or 1 cup. leftover --or frozen/fresh blanced), purple onion cut into rings, cooked potatoes (leftovers are perfect), oil (your choice ), vinegar (your choice ), sugar or more to taste, water, salt , pepper, garlic powder to taste9 ingredients
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Fast Low Carb / Low Cal Cole Slawpre-shredded cabbage/slaw veggies, sesame oil and4 Morepre-shredded cabbage/slaw veggies, sesame oil, rice wine vinegar, sesame seeds, salt, black pepper15 min, 6 ingredients
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Roasted Chicken and Veggies Frittataleftover roasted chicken & vegetables and5 Moreleftover roasted chicken & vegetables, shredded colby-monterey jack cheese, eggs, milk, salt , to taste, pepper , to taste50 min, 6 ingredients
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Roasted Chicken and Veggies Frittataleftover cooked chicken or 1 1/2-2 cups vegetables and5 Moreleftover cooked chicken or 1 1/2-2 cups vegetables, colby-monterey jack cheese, shredded, eggs, milk, salt , to taste, pepper , to taste55 min, 6 ingredients
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ROLLOVER TURKEY VEGGi CHILIleftover bolognese sauce, eveoo, zucchini, grated and6 Moreleftover bolognese sauce, eveoo, zucchini, grated, frozen corn (10 oz), chili powder, salt and black pepper, sharp cheddar, baked tortilla chips, lightly crushed, black or red beans, rinsed9 ingredients
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Veggie Rice Casserolevelveeta cheese, cream of chicken soup, butter, wild rice and1 Morevelveeta cheese, cream of chicken soup, butter, wild rice, frozen veggies - broccoli , cauliflower and carrot blend45 min, 5 ingredients
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Leslie's Favorite Chicken-And-Wild Rice Casserolefast-cooking long grain and wild rice blend, butter and12 Morefast-cooking long grain and wild rice blend, butter, celery ribs, finely chopped, vidalia onions, finely chopped, sliced water chestnuts, drained, chopped cooked chicken, shredded cheddar cheese, divided, fat-free cream of mushroom soup, undiluted, light sour cream, skim milk, salt, pepper, soft breadcrumbs, sliced almonds, toasted1 hour 5 min, 14 ingredients
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Leslie's Favorite Chicken and Wild Rice Casserolefast-cooking long grain and wild rice blend and12 Morefast-cooking long grain and wild rice blend, butter or 1/4 cup margarine, onions, chopped, celery ribs, chopped, sliced water chestnuts, drained, chopped cooked chicken, shredded cheddar cheese, divided, cream of mushroom soup, undiluted, sour cream, milk, salt, pepper, soft breadcrumbs (optional)55 min, 13 ingredients
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Stovies (Dish for Leftover Roast Beef)leftover roast beef, leftover roast potato and2 Moreleftover roast beef, leftover roast potato, leftover carrot, leftover gravy20 min, 4 ingredients
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Chicken-And-Wild Rice Casserolefast-cooking long-grain and wild rice mix and5 Morefast-cooking long-grain and wild rice mix, low-sodium chicken broth, fresh mushroom slices, chopped cooked chicken, italian dressing, sour cream6 ingredients
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Leslie's Favorite Chicken-and-Wild Rice Casserolefast-cooking long-grain and wild rice mix and13 Morefast-cooking long-grain and wild rice mix, butter or margarine, celery ribs, chopped, onions, chopped, sliced water chestnuts, drained, chopped cooked chicken, shredded cheddar cheese, divided, cream of mushroom soup, undiluted, sour cream, milk, salt, pepper, soft breadcrumbs (homemade ), sliced almonds, toasted1 hour 47 min, 14 ingredients
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