18971 fashioned yeast perogies Recipes

active dry yeast, sugar, divided, warm water (110o to 115o), butter, softened, shortening, salt, boiling water, eggs, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), honey, warm milk (110o to 115o), molasses, butter, softened, egg, beaten, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

active dry yeast, warm fat-free milk (110o to 115o), sugar, divided, cold mashed sweet potatoes, eggs, separated, butter, softened, salt, king arthur unbleached all-purpose flour, cold water, sesame seeds

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, grated orange peel, salt, shredded unpeeled zucchini, raisins, king arthur premium 100% whole wheat flour, ground cardamom, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, grated lemon peel, salt, lemon juice, eggs, king arthur unbleached all-purpose flour, sugar, ground cinnamon

active dry yeast, warm milk (110o to 115o), lemon-lime soda, butter, cubed, eggs, sugar, salt, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), sugar, warm milk (110o to 115o), butter, melted, eggs, lightly beaten, king arthur unbleached all-purpose flour, salt

active dry yeast, warm water (110o to 115o), sugar, warm fat-free milk (110o to 115o), eggs, separated, butter, melted, canola oil, king arthur unbleached all-purpose flour, salt

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, water, milk, butter, cubed, eggs, cherry pie filling, sugar, almond extract, milk

canned pumpkin, warm evaporated milk (70o to 80o), butter, softened, brown sugar, salt, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, pumpkin pie spice, ground walnuts, active dry yeast

active dry yeast, warm water (110o to 115o), boiling water, vegetable oil, sugar, salt, cold water, wheat bran, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), cottage cheese, egg, lightly beaten, butter, softened, chopped onion, snipped fresh dill or 1 tsp dill weed, sugar, salt, baking soda, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), mashed ripe bananas (2 to 3 medium), sugar, warm milk (110o to 115o), butter, softened, salt, eggs, king arthur unbleached all-purpose flour, chopped nuts

active dry yeast, warm water (110o to 115o), sugar, warm buttermilk (110o to 115o), king arthur unbleached all-purpose flour, baking powder, salt, baking soda, cold butter

active dry yeast, sugar, warm water (110o to 115o), warm 2% milk (110o to 115o), eggs, butter, melted, king arthur unbleached all-purpose flour, salt, baking soda

water (70o to 80o), vegetable oil, apricot jam, butter, cut into 4 pieces, salt, nonfat dry milk powder, king arthur unbleached bread flour, dried apricots, chopped, active dry yeast

milk, butter, cubed, yellow cornmeal, sugar, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, eggs

water (70o to 80o), warm lemon yogurt (70o to 80o), honey, butter, melted, lemon extract, salt, king arthur unbleached bread flour, nonfat dry milk powder, sliced almonds, toasted, poppy seeds, grated lemon peel, active dry yeast, eggs, lightly beaten, lemon juice, butter, cubed, sugar, salt, grated lemon peel, cream cheese, softened