Yummy Yeast Rolls Recipe

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Yummy Yeast Rolls
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Ingredients:

Directions:

  1. In a large bowl, dissolve yeast in warm milk. In a saucepan, heat soda and butter to 110°-115°. Add the warm soda mixture, eggs, sugar, salt and 2 cups flour to yeast mixture; beat until smooth. Stir in enough remaining flour to form a soft dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down. Turn onto a lightly floured surface; divide into four portions. Divide each portion into nine pieces. Shape each into a ball. Place on greased baking sheets. Cover and let rise until doubled, about 45 minutes.
  4. Bake at 350° for 18-20 minutes or until golden brown. Remove to wire racks to cool. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.68 Kcal (2297 kJ)
Calories from fat 42.78 Kcal
% Daily Value*
Total Fat 4.75g 7%
Cholesterol 37.6mg 13%
Sodium 113.09mg 5%
Potassium 45.93mg 1%
Total Carbs 109.86g 37%
Sugars 4.83g 19%
Dietary Fiber 0.64g 3%
Protein 10.83g 22%
Iron 0.2mg 1%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 242.77 Kcal (1016 kJ)
Calories from fat 18.93 Kcal
% Daily Value*
Total Fat 2.1g 7%
Cholesterol 16.64mg 13%
Sodium 50.04mg 5%
Potassium 20.32mg 1%
Total Carbs 48.61g 37%
Sugars 2.14g 19%
Dietary Fiber 0.28g 3%
Protein 4.79g 22%
Iron 0.1mg 1%
Calcium 6.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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