73498 fashioned canadian frozen maple mousse Recipes

frozen 9-inch deep dish pie shell, whole milk, pure maple syrup , grade b, egg yolks, all-purpose flour, cornstarch, vanilla extract, divided, whipping cream, chilled, sugar, walnuts, toasted and chopped

frozen peach slices, slightly thawed, bourbon, peach nectar, peach sorbet, softened, orange bitters, kosher salt, superfine sugar, garnishes: fresh mint sprigs, peach slices

frozen fully cooked breakfast sausage links, maple syrup, brown sugar, ground cinnamon

torn fresh spinach, canadian bacon , cut into narrow strips about three inches long, sliced celery, diced apple (i like braeburns), peanuts, non-fat vanilla yogurt, equal sugar substitute, orange zest, orange juice

canadian bacon, six small eggs, shredded cheddar cheese, garlic powder, pepper

canadian bacon slices, brie cheese, eggs, lightly beaten, mayonnaise, white pepper, grated parmesan cheese, garnishes: edible flowers , fresh rosemary sprigs

creamy sun-dried tomato-tapenade spread, prebaked italian pizza crust, canadian bacon slices, cut into thin strips (about 1 cup), chopped artichoke hearts, grape tomato halves, parmesan cheese

frozen 9-inch deep-dish pie crust, eggs, half and half, pure maple syrup, vanilla extract, canned pure pumpkin, golden brown sugar, all purpose flour, pumpkin pie spice, salt

frozen pie shells, eggs , large, half-and-half, pure maple syrup, vanilla extract, canned pure pumpkin, light brown sugar , packed, all-purpose flour, pumpkin pie spice, salt

frozen chicken breast tenders, butter, onions, finely chopped, pure maple syrup, ground mustard

frozen steam -and-mash sweet potatoes, butter, cut up, light brown sugar, pure maple syrup, orange zest, salt, egg whites, granulated sugar

frozen boneless pork loin chops, thawed (recommends schwan s chops), cooking oil, sliced onion, maple syrup, soy sauce, chopped pecans, ground sage

frozen fully cooked breakfast sausage links, maple syrup, chipotle peppers in adobo sauce, garlic powder, ground ginger, onion powder

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces