1074 farmer brunch Recipes

gin, dry vermouth, sweet vermouth, angostura bitters, ice cubes

potatoes, onion, salt and pepper, to taste, butter, all-purpose flour, salt, pepper, whole milk, chopped fresh parsley (optional) or 1/4 cup chives, all-purpose flour, seasoned salt, center-cut pork chops, about 1/2 inch thick, vegetable oil

potatoes , scrubbed and thinly sliced, onion, thinly sliced, zucchini, cut into small chunks, tomatoes, cut into small chunks, carrots, thinly sliced, thyme, marjoram , to taste, salt and pepper, to taste, dry white wine, butter, soft bread cubes , small, low-fat sharp cheddar cheese, grated

frozen hash browns, shredded monterey jack pepper cheese, cubed cooked ham, green onion, well chopped, well beaten eggs, evaporated milk, black pepper, salt

farmer cheese, eggs, sugar, salt, flour , plus, extra flour, for dipping, butter, approx, sour cream or jam, for serving

vegetable shortening, white sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda, salt, oatmeal (uncooked ), corn flakes (either 1 works nicely) or 2 cups crisp rice cereal (either 1 works nicely), flaked coconut, chocolate chips, chopped nuts

olive oil, fresh lemon juice, maple syrup, dijon mustard, salt, crushed red pepper flakes, fresh ground black pepper, kale, golden raisin, toasted pine nuts

pork loin chops, flour, salt and pepper, potatoes, sliced, onion, sliced, garlic, chopped, sour cream, dry mustard, shortening

head cauliflower , break into florets & chop stems, molly mcbutter, garlic powder, salt & pepper, red pepper, chopped, stalks celery, chopped, onion, chopped, mushrooms, chopped, worcestershire sauce (use vegetarian version to make this recipe vegetarian.), water, vegetable bouillon cube, vegetarian ground beef, whole wheat flour, cool water, parmesan cheese

frozen hash browns, shredded cheddar cheese or 1 cup monterey jack cheese, cooked ham or 1 cup bacon, green onion, diced, eggs, beaten, evaporated milk, pepper, salt

grated carrots, grated celery, spring onions, in cut fine rings (only green parts ), miracle whip, sugar, cider vinegar

grain brown rice (uncooked ), butter, salt, egg, unsalted butter, melted, bacon , cooked crisp, eggs, buttermilk, heavy cream, zucchini, very finely chopped, frozen sweet peas, thawed, chopped fresh sage, salt, pepper, unsalted butter, grated gruyere or 1 cup swiss cheese

olive oil, red potato, quartered, red onion, thinly sliced, garlic clove, minced, zucchini, chopped coarsely, green beans , cut into 1-inch pieces, vegetable broth, fresh corn kernels, tomatoes, coarsely chopped, fresh herb (such as thyme, basil or rosemary), salt and pepper, feta cheese, crumbled (goat cheese or bleu cheese work too)

frozen hash brown potatoes, shredded jalapeno jack cheese or 3/4 cup shredded cheddar cheese, diced cooked ham or 1 cup canadian bacon, sliced green onion, beaten eggs or 1 cup frozen fat-free liquid egg product, evaporated milk or 1 (12 oz) can evaporated skim milk, pepper, salt

farmer sausage (smoked ), vegetable oil, potatoes, peeled and diced, carrots, diced, celery ribs, diced, diced rutabagas, onion, chopped, green pepper, diced, beef stock, kidney bean, tomato paste, salt and pepper, fresh parsley

cucumber, seeded and sliced, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, potatoes, cooked,cooled,and quartered, red onion, thinly sliced, celery ribs, cut into 1 inch pieces, bottled low-calorie italian salad dressing, baby lettuce leaves, crumbled feta cheese, green olives

rustic crusty bread (i like to toast mine first), honey mustard (2 parts whole grain mustard mixed with 1 part honey), red onion, finely chopped, sized hass avocado, sliced, thick cheddar cheese or 4 slices swiss cheese, portabella mushroom , roasted and sliced, tomato, sliced

frozen hash brown potatoes, eggs, beaten, milk, ham, cut up into 1 inch pieces, shredded cheddar cheese, onion, chopped, salt, pepper