186819 farinata crisp flour creepes Recipes

flour, salt, eggs, milk, butter, melted, butter, onion, finely diced, mushroom, sliced, flour, milk, chopped cooked chicken, grated swiss cheese, cream, chopped parsley, salt and black pepper

butter or 1/2 cup margarine, flour, baking powder, white sugar, milk, fruit (canned or fresh ), white sugar (if using canned fruit, this can be omitted, since the fruit will be sweet enough on it s own)

butter, flour (all purpose), sugar, baking powder, milk, fresh fruit or 2 cups fruit filling

flour, eggs, milk, maple syrup, butter, orange , grated zest (of 1 ), orange juice, brandy (optional)

water, butter, eggs, flour, salt, chocolate syrup or 9 1/2 oz caramel sauce or 9 1/2 oz white chocolate sauce

flour, baking powder, salt, lard or shortening (see note), water, more or less

flour, salt, heaping ) lard or vegetable shortening - lard s traditional, warm water, baking powder

chick-pea flour, cold water, salt, olive oil, white onion, thinly sliced, nicoise olives, pitted, fresh sage leaves

chick-pea flour (not roasted), cold water, salt, olive oil, fresh sage leaves, coarsely ground black pepper to taste

water, chickpea flour, salt, extra virgin olive oil, plus more for greasing, black pepper, onion, thinly sliced

flour ( 3.5oz), milk ( 1 cup), eggs (size ( m), salt, sparkling water (leave out if not at hand), curds (26.5oz, usually 3 standard containers) or 750 g ricotta cheese (26.5oz, usually 3 standard containers) or 750 g ricotta and cream cheese (26.5oz, usually 3 standard containers), sugar ( 4.23oz), vanilla sugar, lemon , cest, butter ( 1.1oz), creme fraiche ( 7oz), sugar (1.76oz)