317573 farcies oeuf egg tomato herb mayo Recipes
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russet potatoes, peeled and quartered, water and11 Morerusset potatoes, peeled and quartered, water, king arthur unbleached all-purpose flour, egg, tomato paste, salt, divided, olive oil, water, loosely packed fresh basil, garlic clove, peeled, grated parmesan cheese, pine nuts, toasted1 hour 10 min, 13 ingredients
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lard, pork, ground, garlic cloves, crushed, oregano and11 Morelard, pork, ground, garlic cloves, crushed, oregano, cinnamon, black pepper, dry sherry, caster sugar, salt, eggs, tomatoes, peeled, seeded and diced, onion, finely chopped, milk or 1/4 cup light cream, corn or 8 flour tortillas, warm40 min, 15 ingredients
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Eggs Benedictbutter, flour, milk, dry powdered milk, whole wheat bread and3 Morebutter, flour, milk, dry powdered milk, whole wheat bread, eggs, tomato, sliced thin, juice of 1 lemon freshly ground pepper paprika5 min, 8 ingredients
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Oeufs á La Benedictine - Eggs Benedectineeggs, cream and7 Moreeggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried25 min, 9 ingredients
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Catfish Hero with Seared Tomatoes and Herbed Mayoroma tomatoes, sliced into 1/4-inch thick rounds and10 Moreroma tomatoes, sliced into 1/4-inch thick rounds, salt and freshly ground black pepper, mayonnaise, chopped fresh basil, chopped fresh chives, dijon mustard, grated lemon zest, sandwich rolls, cooked catfish fillets, about 12 oz total, lettuce leaves, sliced red onion12 min, 12 ingredients
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Eggs With Potatoes and Spinach, oeufs Vert Preeggs, baking potatoes, fresh spinach, butter, cream and3 Moreeggs, baking potatoes, fresh spinach, butter, cream, grated parmesan cheese (or swiss), salt, pepper2 hour , 8 ingredients
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Oeufs Quebecois (Eggs Quebec)egg yolks , largest size and8 Moreegg yolks , largest size, lemon juice (can use up to 2 tbsp, to taste), butter, th tsp salt (or to taste), spinach, young leaves (250 g), butter (or more , if needed), eggs , large (use very fresh as they poach best), muffins , english (the flat muffin), salmon, cold-smoked (160 g)45 min, 9 ingredients
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Oeufs a la Neigeeggs whites, at room temperature, sugar, vanilla extract and4 Moreeggs whites, at room temperature, sugar, vanilla extract, granulated sugar, egg yolks, milk, vanilla bean47 min, 7 ingredients
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