1673 fallen soufflees prunes Recipes
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olive oil, forequarter pork chops , trimmed of fat and7 Moreolive oil, forequarter pork chops , trimmed of fat, red onions, cut into thick wedges, green apples, cored and cut into quarters, chicken stock, seedless prunes, coarsely chopped fresh sage, salt, fresh ground pepper4 hour 20 min, 9 ingredients
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chicken legs with thigh (separated ) and13 Morechicken legs with thigh (separated ), dried prune, halved (4 oz), green olives (or more to taste), dry white wine, red wine vinegar, olive oil, fresh oregano, chopped or 1 -2 tsp dry oregano, capers (with juice), fresh minced garlic, crushed red pepper flakes (or more if you like more heat ), salt, bay leaves, brown sugar , packed, chopped fresh basil (to garnish )24 hour 45 min, 14 ingredients
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Baker's Prune Butter (substitute for Oil in Chocolate Cakes)boiling water, tea bags, pitted prune, sugar and2 Moreboiling water, tea bags, pitted prune, sugar, grated fresh lemon rind, vanilla30 min, 6 ingredients
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Roast Pork Tenderloin with Prunes and Bay Leavesbay leaves, pitted prunes, pork tenderloin and1 Morebay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper1 hour , 4 ingredients
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Chestnut, Prune & Pancetta Stuffingsourdough loaf, cut into 1/3-inch dice (18 cups) and11 Moresourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta , slices, unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled roasted chestnuts, halved (4 cups), pitted prunes, quartered, turkey broth, heated to liquefy, eggs, lightly beaten1 hour 25 min, 12 ingredients
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Apple-prune Crisp with Hazelnut Toppingsugar, golden brown sugar, all-purpose flour and10 Moresugar, golden brown sugar, all-purpose flour, ground cinnamon, granny smith apples, peeled,cored,diced (about 20 oz), pitted prune, chopped, golden brown sugar, all-purpose flour, old fashioned oats, salt, unsalted butter, diced,room temperature, hazelnuts, toasted,chopped, vanilla ice cream45 min, 13 ingredients
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Guinness-Braised Boneless Short Ribs With Pruneskosher salt, fresh ground black pepper and13 Morekosher salt, fresh ground black pepper, boneless beef short ribs , trimmed of excess fat or 7 lbs bone-in beef short ribs, bones removed and trimmed of excess fat and gristle, vegetable oil, sliced onions (2 large onions), tomato paste, garlic cloves, peeled, guinness stout, beef broth, carrots, peeled and cut crosswise in 2-inch pieces, pitted prunes, cut in half, fresh thyme, bay leaf, cold water, gelatin powder22 min, 15 ingredients
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Vine Torte or Prune Cakeflour, baking powder, salt, margarine or 1 cup butter and9 Moreflour, baking powder, salt, margarine or 1 cup butter, sugar, eggs, vanilla, milk, pitted prunes, sugar, rum (i usually use 1/2 cup) or 1/2 cup wine (i usually use 1/2 cup), water , reserved from cooking prunes, salt338 hour , 13 ingredients
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Peppered Venison With Balsamic Prune Saucevenison chops (boneless loin) or 1 -1 1/2 lb venison loin... and8 Morevenison chops (boneless loin) or 1 -1 1/2 lb venison loin steak, cut 3/4 inch thick, coarse grain mustard, mixed peppercorns, crushed, olive oil, beef broth, balsamic vinegar, brown sugar, prune, snipped, butter, cut up20 min, 9 ingredients
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