43032 faced italian brisket sandwiches crock Recipes

mayonnaise, bread, chopped marinated artichokes, sliced hot italian peppers or 2 tbsp roasted red peppers, sliced deli ham, mozzarella cheese or 1 slice provolone cheese, arugula or 1/4 cup spinach

ground beef , extra lean, italian seasoned breadcrumbs, garlic cloves, minced, grated parmesan cheese, egg, beaten, hoagie rolls, olive oil, garlic powder, salt (to taste), tomato and garlic pasta sauce, provolone cheese

sliced herb bread (it s okay to use day old, cus you re gonna give em a quick heat up, anyway, sliced specialty spicy italian cured meats (salami, calabria, capiccola, pancetta, etc), gruyere or fontina cheese, sliced thin, high quality olive oil, garlic, cut in half, pears, cored and sliced thin, peppadews, sliced into strips(or sub 1-2 roasted red peppers, also in strips), fresh arugala or other bitter leaf green

whole wheat submarine loaves, chopped onion, italian-seasoned breadcrumbs, water, pepper, egg white, lightly beaten, low-fat, reduced-sodium pasta sauce, shredded part-skim mozzarella cheese

frozen fully cooked italian meatballs, spaghetti sauce, sliced fresh mushrooms, chopped green pepper, hoagie or submarine buns, split

bone-in turkey breast (6 lb), skin removed, onion, chopped, green pepper, chopped, chili sauce, white vinegar, dried oregano or italian seasoning, beef bouillon granules, kaiser or hard rolls, split

johnsonville mild italian sausage links links , cut into 1/2-inch pieces, red onions, thinly sliced, sweet red peppers, thinly sliced, green peppers, thinly sliced, garlic clove, minced, tomatoes, chopped, dried oregano, salt and pepper to taste, submarine sandwich buns (about 10 inches), split

italian sausage links (4 oz each), dark beer or nonalcoholic beer, julienned green peppers, sliced onion, olive oil, minced garlic, chopped fresh tomato, salt, pepper, brat buns, split, provolone cheese, halved

deli ham, sliced thin, french bread or 2 focaccia bread, basil leaves, sliced thin, mozzarella cheese, italian dressing, sliced red onion, chopped green olives

rye cocktail bread, mayonnaise, zesty italian salad dressing mix, cucumbers

ground beef, hot pork sausage (such as jimmy dean brand), italian seasoned breadcrumbs, crushed red pepper flakes, garlic powder, fennel seed, salt and pepper, spaghetti sauce (or 2 jars if you want extra sauce), crushed red pepper flakes, garlic powder

ground beef, bulk italian sausage, pepper, tomato sauce, sugar, garlic powder, hot dog buns

bread dough, bulk italian sausage (i prefer hot ), roasted green peppers (anaheim or poblano), spaghetti sauce (fresh or jar), provolone cheese or 1/2 cup swiss cheese or 1/2 cup your favorite cheese, olive oil

french bread loaf, thick) cold meatloaf slices, marinara or spaghetti sauce, shredded italian cheese blend

diced pimientos, drained, chopped ripe olives, chopped pimiento-stuffed olives, olive oil, minced fresh parsley, garlic cloves, minced, dried oregano, pepper, unsliced italian bread, sliced fully cooked ham, sliced genoa salami, sliced provolone cheese

beef roast, water, onion soup mix (i use lipton brand , not sure if that is the right measurment for the package), celery salt, garlic toast (i use the frozen garlic texas toast), butter, flour, black pepper, salt

thickly sliced garlic parmesan italian bread (depending on number of sandwiches), deli sliced turkey breast, unsalted butter, all-purpose flour, swanson chicken broth, garlic powder, italian seasoning (can be subbed with a pinch of basil, oregano, sage, crushed red pepper, thyme, rosemary), coursely ground black pepper, shredded mozzarella cheese or parmesan cheese, portion as desired

tangy russian-style dressing, sour cream, prepared dill pickle relish, ketchup, chopped fresh chives, salt and freshly ground black pepper, bbq brisket sauce, ketchup, worcestershire sauce, cider vinegar, dark brown sugar, fresh bay leaves, garlic, finely chopped, smoked sweet paprika , 1/3 palmful, a couple pinches ground cloves or allspice, lots coarse black pepper, sliced cooked beef brisket, sandwich fixins, prepared sauerkraut, rinsed and drained, good quality marble rye bread or 4 wick rolls (caraway and salt seeded buns), softened butter , if using bread rather than rolls, swiss cheese (recommended : emmentaller), big deli pickles , for serving, radishes, halved and salted, for serving