74604 faced hot sausage stuffing gravy Recipes

hot sausage, mild sausage, jiffy baking mix or 1 1/2 cups bisquick, milk, sharp cheddar cheese, mild cheddar cheese

hot sausage or 1 lb chorizo sausage, bisquick, cornmeal, eggs, milk or 1 1/2 cups water

hot sausage, lean ground beef, velveeta cheese, onion, finely chopped, worcestershire sauce, oregano, garlic powder, loaves miniature party rye rounds

hot sausage, chicken broth, cream, kale, potatoes, crushed red pepper flakes, salt

hot sausage , casings romoved, hamburger, chopped onion, cream of mushroom soup, velveeta cheese, cubed, diced green chilies, thick & chunky salsa

garlic, minced, onion, minced, olive oil, italian sweet sausage or 1 lb hot italian sausage, canned tomatoes, cut up fresh basil, thyme (i have also used oregano instead), salt and pepper, to taste

jumbo pasta shells (12 oz package), links hot sausage or 3 links sweet italian sausage, casings removed, onion, finely chopped, white button mushrooms, finely chopped, part-skim ricotta cheese, egg, kosher salt, italian cheese blend, shredded, baby spinach leaves, eggplants, cut into 1/2 inch dices, garden-style pasta sauce

banana peppers (anaheims are best), butter, chopped onion, chopped celery, crushed tomatoes, tomato sauce, garlic cloves, minced, basil, oregano, salt, pepper, egg, salt, cayenne pepper, worcestershire sauce, grated parmesan cheese, hot italian sausage, sweet italian sausage, breadcrumbs

sausage, cream cheese, sour cream, green pepper, chopped fine, tomato, chopped, green chili, diced, onion, chopped fine

hot sausage, browned and drained, chopped celery, chopped onion, chopped bell pepper, rice, uncooked, chicken broth , combined with water to make 2 cups of liquid, salt and pepper

hot sausage, raw , diced as small as you can cut, buy your favourite sausage., baguette, cut in rounds, roasted garlic, mashed or diced, green onion, finely diced, olive oil, roasted red pepper, finely diced, red wine vinegar, salt and pepper to taste, fresh thyme, tomato, large, finely diced, red wine, fresh or frozen raspberries, chipotle paste, fresh parmesan or pecorino cheese

hot sausage (bulk, not links), ground turkey, sage (dried, crushed ), thyme, breadcrumbs, egg (beaten , to coat prior to bread crumbs), eggs (hard boiled )

hot pork sausage, frozen southern style hash brown potatoes (with peppers & onions if you desire), garlic powder, celery salt, salt (leave this out if your sausage is y), dry mustard, white pepper, onion flakes (if you do not use hash browns with onions), carton chicken broth, chicken broth, country gravy mix

hot sausage , (or sage sausage, if you don tsp like it spicy), butter, flour, milk, cold, salt and pepper to taste

mushrooms, extra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage (use hot if you like ), garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls