44 eyed cheese soup Recipes

french bread-1 can (11 oz) pillsbury refrigerated crusty french loaf --- or regular fresh french /sour dough bread, butter .use your own taste... i use more, boneless beef rib-eye steak (1/2 lb), trimmed of fat, cut into bite-size strips, salt, pepper, progresso vegetable classic french onion soup or campbells french onion soup., mushroom pieces and stems, drained, shredded provolone cheese (2 oz), chopped green bell pepper

water, chicken broth, cooked chicken or 4 (10 oz) cans, cream of chicken soup, chopped onions, minced garlic, basil, oregano, birds eye farm frozen broccoli carrots cauliflower mix, dry cheese tortellini, shredded parmesan cheese, diced tomato

butter, all-purpose flour, green pepper, diced, white onion, diced, fresh mushrooms, sliced, milk, beef consomme, cooked beef or 3/4 lb rib eye, diced, provolone cheese, salt, black pepper

onion, diced, celery rib, thinly sliced, carrots, chopped, garlic clove, minced, olive oil, divided, chicken broth, diced tomatoes, dried crushed red pepper, skinned and boned chicken breasts, salt, black pepper, sliced fresh okra, black-eyed peas, drained and rinsed, refrigerated cheese-filled tortellini, freshly grated parmesan cheese

black beans, pinto beans, navy beans, black-eyed peas or 1 (15 oz) can purple hull peas, green beans, corn, onion, chopped, tomato sauce, rotel tomatoes, water, taco seasoning mix, ranch dressing mix, sour cream, grated cheese, picante sauce or tabasco sauce, sliced jalapeno, green onion, crushed tortilla chips or fritos corn chips

bacon, chopped onion, healthy request ) cream of chicken soup, fat free milk, prepared mustard, shredded sharp cheese, eggs, english muffins; split, toasted with butter

dried black beans, dried black-eyed peas, dried lentils, dried great northern beans, dried red beans, dried pinto bean, water, bay leaves, onion, finely chopped, garlic cloves, minced, celery, finely chopped, carrot, chopped, salt, pepper, crushed tomatoes , with juice, garlic cloves, minced, chopped fresh parsley, chili powder, cumin, lemon juice, hot sauce, shredded monterey jack cheese

frozen baby gold and white corn (such as birds eye), thawed and divided, fat-free milk, divided, poblano chiles, seeded and chopped (about 1 lb), refrigerated prechopped onion, water, salt, reduced-fat shredded sharp cheddar cheese

ground beef, velveeta cheese (cubed or use the shreds), onion soup mix, onion, chopped fine, count) packages pepperidge farm rolls , in a pan (20 small in a package), dill pickles , about

garlic clove, crushed, olive oil or 1/4 cup canola oil, french bread (thick and crusty ) or 4 -6 slices italian bread (thick and crusty), cup- 1/2 c grated parmesan cheese, canola oil or olive oil, onions or 1 leek, finely chopped, garlic cloves (crushed or chopped ), diced tomatoes or 14 oz stewed tomatoes, chicken stock or 3 cups vegetable stock, black-eyed peas (19 oz can, rinsed and drained ) or 2 cups white beans (19 oz can, rinsed and drained), kale (washed and thinly sliced , discard the ribs), salt, pepper

butter, rib eye steak , trimmed of fat, cut into bite-size strips (boneless beef 1/2 lb), salt, pepper, french onion soup (progresso vegetable classics), mushroom stems and pieces, drained (green giant), provolone cheese (2 oz shredded ), green bell peppers (chopped )

french s cheddar french fried onions (french s) or 1 1/3 cups original french-fried onions (french s), condensed cream of celery soup, milk, cooked elbow macaroni (2 cups uncooked ), shredded cheddar cheese or 2 cups cubed american cheese, diced cooked ham, birds eye frozen peas

baking potatoes or 2 small red potatoes, which i prefer, with the eyes cut out, flour (or a little less), pepper, salt, processed cheese (i used about 1 oz of light velveeta and two pieces of fat free processed sandwich cheese), fat free chicken broth, sour cream (optional), chives (optional), low fat bacon bits (optional), kraft fat-free cheddar cheese (optional)

macaroni (any small variety, ie, elbow, shells, etc.), velveeta cheese , cut into 1x1 cubes (or store brand), condensed tomato soup, milk (more or less...use your eye), salt, pepper, hot sauce (optional)

olive oil, rib eye steak, bone in, salt and pepper, worcestershire sauce, water, divided, butter, olive oil, vidalia onions, quartered and sliced 1/4-inch thick, flour, beef base, butter, garlic clove, french bread , cut into 2inch slices, provolone cheese, parmesan cheese, finely shredded

dried garbanzo beans, dried red beans, dried black-eyed peas, dried great northern white beans, roasted vegetable stock, hot italian sausage, cooked, roma tomatoes, chopped, poblano peppers , roasted, dried thyme, salt, cumin, grated parmesan cheese, fresh parsley (to garnish )

stewing beef, diced tomatoes with basil oregano and garlic (or italian style ), dark red kidney beans, great northern beans, salt , pepper, frozen cheese tortellini, beef stock or 5 cups broth, eye frozen broccoli and corn, blend