226711 eye steak mushrooms goat cheese Recipes

peaches, pitted and cut into bite-size pieces, honey, basil leaves, thinly sliced, lemon goat cheese (or plain chevre with a little lemon zest), salt

tomatoes, goat cheese (chivre), fresh ground pepper, chopped fresh basil

sweet cherries, pitted (bing work well), light brown sugar, balsamic vinegar, minced fresh thyme, goat cheese

linguine, tomatoes, halved, green olives, halved, capers, rinsed, basil, roughly chopped, goat cheese, salt and pepper

eggs, salt, unsalted butter, zucchini, sliced 1/8 inch thick, oregano leaves, flat leaf parsley, chopped (plus some for garnish), goat cheese, crumbled

olive oil, fine dry breadcrumbs, dates , preferable medjool, soft fresh goat cheese

grape tomatoes (halved lengthwise), shallots (sliced ), extra virgin olive oil, goat cheese (4 oz each), balsamic glaze, fresh parsley (or basil), salt & pepper (to taste), balsamic glaze, balsamic vinegar, honey, black peppercorns (crushed ), fresh rosemary (chopped )

beets, cooked and drained, olive oil, balsamic vinegar, lemon juice, kosher salt, freshly cracked black pepper, crumbled goat cheese, leaves mint , cut in chiffonade

fresh artichoke hearts or 3 frozen artichoke hearts or 3 canned artichoke hearts, lemons, cut in half, eggs, water, all-purpose flour, kosher salt, black pepper, egg whites, olive oil, crumbled goat cheese, sour cream

eggplants, dried mint, tomatoes, peeled, seeded and chopped, garlic clove, chopped, pepper , to taste, goat cheese

roasted red peppers, rinsed and sliced, garlic clove, minced, fresh ground black pepper, marinated artichoke hearts, drained and chopped , marinade reserved, focaccia bread or 2 (8 inch) ciabatta or 2 small french baguettes, creamy goat cheese, black olive paste (olivada) or 1/4 cup finely chopped pitted kalamata olive, arugula, rinsed and dried (bagged or fresh)

olive oil, lemon, rind finely grated and juiced, ground cumin, asparagus, trimmed, pine nuts, rindless bacon, chopped, fresh thyme leaves, goat cheese, crumbled, salt & freshly ground black pepper, to taste

soft fresh goat cheese, chopped mixed dill , parsley, coriander, lemon thyme, and mint, scallions, finely chopped (white part only ), crushed red peppercorns, olive oil, baguette, thinly sliced (for serving), fleur de sel (for serving) or 1 tbsp another sea salt (for serving)

tomatoes, shallots, chopped, vinaigrette, fresh mint, chopped, cream, goat cheese, thick slices, with rind

fresh artichokes, lemons, cut in half, ice water, eggs, water, kosher salt, black pepper, all purpose white flour, egg whites, olive oil, goat cheese, sour cream

balsamic vinegar, fresh lemon juice, fresh orange juice, grated lemon peel, grated orange peel, garlic cloves, minced, sliced fresh basil, dried mexican oregano, extra virgin olive oil, soft fresh goat cheese, cut into 1 inch thick rounds, diced red bell pepper, diced yellow bell pepper

baguette, olive oil, salt and freshly ground black pepper, butter, green apple, sliced, brandy or apple vodka (this may be omitted), softened goat cheese