7341 eye cocktail bethenny frankel Recipes

fat free greek yogurt (i use fage), fresh squeezed lemon juice (juice of about two wedges)

ice cube, premium vodka (a 2 count), lychee juice , you can purchase 20 oz cans of lychees in their own syrup at the grocery store (a 1 count), club soda (a tip bethenny uses when making cocktails, it makes for a lighter drink), lychees, for garnish

fresh pink grapefruit juice or 3/4 cup white grapefruit juice, light rum, fresh lemon juice, fresh lime juice, sugar, lemon slices or lime slice

pearl tapioca, water, milk, salt, sugar, fruit cocktail, , drained, cream (my mother in law uses nutriwhip non dairy whipped topping)

cooked black-eyed peas or 1 15 oz can black-eyed peas, rinsed and drained, chopped peeled tomatoes (about two tomatoes), cooked corn, sliced green onion, jalapeno pepper, seeded and finely chopped, salad oil, red wine vinegar, lemon juice, fresh thyme, dijon-style mustard, pepper

dried beans (black-eyed peas, lentils, chickpeas, black or red beans), corn oil, minced garlic, peeled and minced fresh ginger, cayenne (or to taste), coconut milk, fresh lime juice

black-eyed peas, cooked or 2 (15 oz) cans black-eyed peas, rinsed and drained, red onion, sliced into thin rings, salad oil, vinegar, water, sugar, garlic clove, minced, dried rosemary, crumbled, salt, ground black pepper, mixed salad greens , torn

dried black-eyed peas or 1 (15 oz) can black-eyed peas, drained and rinsed, extra virgin olive oil, sweet onion, finely diced, red bell pepper, celery ribs, cut into 1/4 inch dice, low-fat mayonnaise, cider vinegar, green onions, sliced thin (green parts only ), kosher salt & freshly ground black pepper, tabasco sauce

whole wheat linguine , reserve 1/4 cup liquid, sundried tomato oil , from the jar, garlic cloves, thinly sliced, yellow pepper , julienned (thinly sliced), shrimp, peeled, deveined, tail off, sun-dried tomatoes, sliced (in oil), white wine , your favourite reasonably priced, fresh basil, chopped, fresh parsley, chopped, crushed red pepper flakes, parmesan cheese, freshly grated, salt and pepper

ground turkey (white if ultra lowfat, dark for more flavor, a mixture for a combination of elements), red pepper, chopped small, yellow pepper, chopped small (if you only have 1 colour, that is fine), cumin, chili powder, tabasco sauce, worcestershire sauce, salt and pepper

gin, club soda, mint leaves, honey (put in microwave or heat for 10 seconds), ice, crushed (use blender if your fridge doesn tsp have crushed ice)

garlic salt, whole wheat pasta (i prefer smart pasta), olive oil, divided, shallot, sliced, shiitake mushrooms, sliced, mixed mushrooms, sliced (any blend of your favourites), baby portabella mushrooms, sliced, salt, divided, pepper, divided, truffle oil, parmesan cheese, grated, fresh parsley, chopped

peach juice, club soda, splash orange juice, splash lemonade

spinach linguine, olive oil, baby spinach, washed (3 big handfuls ), garlic cloves, minced, salt and pepper, ricotta cheese, parmesan cheese, freshly grated (plus more for garnish), olive oil, chives, chopped, pine nuts, toasted

frozen chopped spinach, thawed and pressed dry, black-eyed peas, drained, sliced water chestnuts, drained and chopped, carton sour cream, mayonnaise, dry vegetable soup mix, garlic powder, pumpernickel cocktail bread or 40 slices rye cocktail bread

black-eyed peas, grated onions, beaten egg, salad oil, flour, red pepper, salt, pepper, sage, cooking oil

rib-eye steaks, 3/4-inch thick, chipotle peppers in adobo, cocktail sauce (recommended : heinz), steak sauce (recommended : lawry s)

acini di pepe pasta (located with pasta), eggs, sugar, flour, salt, mandarin oranges, drained, pineapple in juice, crushed (reserve juice), pineapple chunks in juice (reserve juice), fruit cocktail, drained, cool whip