5574 extra virgin olive basil Recipes

fresh basil leaves, pine nuts, toasted, garlic cloves, peeled, salt, fresh ground black pepper, extra virgin olive oil, parmesan cheese, grated

lightly packed fresh basil leaf, extra virgin olive oil, garlic clove, minced, lemon juice, hot pepper sauce, mayonnaise

fresh basil leaves, grated parmesan cheese, extra virgin olive oil, garlic clove, chopped, kosher salt

fresh mint leaves, fresh basil leaves, extra-virgin olive oil, sugar, coarse salt (preferably sea salt)

garlic clove, basil leaves, coarsely chopped, extra-virgin olive oil, champagne vinegar, crushed red pepper, salt and freshly ground black pepper

extra-virgin olive oil, prechopped onion, garlic cloves, chopped, chopped fresh basil, fire-roasted diced tomatoes, undrained, less-fat cream cheese , cut into cubes, low-fat milk, salt, black pepper, thick) slices french bread, garlic clove, halved, shredded asiago cheese

baguette , cut into 1-inch pieces, extra-virgin olive oil, divided, garlic clove, egg, fresh lemon juice, anchovy paste, basil leaves, coarsely chopped, flat-leaf parsley, coarsely chopped, romaine hearts (1 lb), leaves separated and washed well , then halved crosswise, coarsely grated parmigiano-reggiano

extra virgin olive oil, garlic cloves, chopped, onion, chopped, crushed tomatoes (the first two reviewers have said this is a bit thin. so i d suggest draining the a), diced tomatoes, drained, salt and pepper, fresh basil leaves , torn, penne rigate, cooked

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper

pine nuts, toasted, garlic cloves, fresh basil leaves (about 6 bunches), grated fresh parmesan cheese, lemon juice, extra-virgin olive oil

fresh basil leaves , packed, freshly grated parmesan-reggiano cheese, extra virgin olive oil, pine nuts or walnuts, garlic cloves minced, salt and freshly ground peper

loosely packed basil leaves, extra-virgin olive oil, canola oil, egg yolks, garlic, minced, dried mustard , lemon juice, salt, and pepper

fresh basil leaves, toasted pine nuts, garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan cheese

white balsamic vinegar, kosher salt, extra virgin olive oil, chopped fresh basil

white balsamic vinegar, koshar salt, extra virgin olive oil, chopped fresh basil

extra virgin olive oil, fresh basil, garlic, grated parmesan, pine nuts

dried pasta, garlic, pine nuts, loosely packed fresh basil leaves, washed, kosher salt, black pepper, extra-virgin olive oil, grated parmesan

white balsamic vinegar, kosher salt, extra virgin olive oil, chopped fresh basil