105710 exotic vanilla cheesecake Recipes

cheesecake, dark brown sugar, cream cheese, at room temperature, heavy cream, egg yolks, pure vanilla extract, creamy peanut butter, chocolate, vegetable shortening, semisweet or bittersweet chocolate chips, wooden pop sticks

unsweetned cocoa, food cake mix, instant chocolate pudding mix, eggs-room temperature, milk, oil-vegetable , canola, or corn, vanilla extract, chocolate extract -optional, almond extract, milk chocolate bars(such as hershey s), tubs homestyle cream cheese frosting, frozen cheesecake bites(such as sara lee)-chopped., dulce de leche or caramel sauce, double chocolate rolled wafer cookies (such as pirouline), chocolate fudge rolled water cookies ( such as pepperidge farm)

walnut pieces, sugar, butter, melted, sour cream, pure vanilla extract (do not use imitation vanilla), cream cheese, softened, vanilla bean , split lengthwise, seeds scraped, preferably madagascar, eggs, at room temperature, almond extract, heavy cream

vanilla wafers (8 1/2 oz), finely ground in a food processor (2 1/3 cups), unsalted butter, melted and cooled, cream cheese (2 1/2 eight-oz packages), softened, mascarpone cheese at room temperature (about 1 cup), sugar, eggs, vanilla, fresh lemon juice, salt, sour cream, sugar, vanilla, fresh lemon juice, salt

crushed graham crackers, sugar, divided, butter, melted, butter, softened, egg yolk, beaten, vanilla, divided, cream cheese, softened, sour cream, cornstarch (or 3 tsp flour), vanilla pod, beans removed, divided, whipping cream, powdered sugar, third less fat reduced-fat cream cheese, softened, white chocolate baking squares, melted

vanilla wafer cookies, almonds, toasted, unsalted butter, melted, imported white chocolate, chopped, cream cheese, room temperature, sugar, vanilla extract, grated lemon , rind of, eggs, fresh raspberries or 3/4 cup frozen unsweetened raspberries, thawed,drained, sour cream, sugar, vanilla extract, raspberries or 1 pint strawberry, seedless raspberry jam

graham cracker crumbs, granulated sugar, melted butter, cream cheese, at room temperature, granulated sugar, eggs, vanilla extract, sour cream, granulated sugar, vanilla extract, light brown sugar, cornstarch, dark corn syrup, chopped pecans, vanilla extract

graham cracker crumbs, ground pecans, sugar, cinnamon, melted butter, cream cheese (softened ), granulated sugar, flour, vanilla extract, vanilla beans, eggs, heavy cream

vanilla wafers , finely ground in a food processor (8 1/2 oz), unsalted butter, melted and cooled, cream cheese, softened (2 1/2 eight-oz packages), mascarpone cheese, at room temperature (about 1 cup), sugar, eggs, vanilla, fresh lemon juice, salt, sour cream, sugar, vanilla, fresh lemon juice, salt

vanilla wafers , finally crushed, chopped toasted almond, sugar, butter or 1/4 cup margarine, plus, butter or 2 tbsp margarine, melted, pam nonstick cooking spray, cream cheese, softened, sugar, eggs, whipping cream, amaretto or 1/4 cup almond flavored liqueur, vanilla extract, sour cream, amaretto or 1 tbsp almond flavored liqueur, sugar, vanilla extract, toasted almond (garnish )

butter, melted, vanilla extract, plain flour, ground cinnamon, ground nutmeg, caster sugar, hazelnuts , roasted, chopped coarsely, apricot jam, warmed, chocolate truffles, to decorate (see my other recipes), vanilla extract, cream cheese, softened, ricotta cheese, caster sugar, lemon juice, eggs

cheesecake, graham cracker crumbs, granulated sugar, butter or margarine, melted, pecans, finely chopped, cream cheese, softened, granulated sugar, eggs, commercial sour cream, vanilla extract, butter flavoring, pecans, finely chopped, toasted

cheesecake, whole graham crackers, butter, cream cheese, room temperature, sugar, flour, lg. eggs, sour cream, irish cream, vanilla, glaze, whipping cream, semisweet chocolate chips

cheesecake filling, cream cheese, room temperature, sugar, eggs, lemon juice, vanilla, graham cracker crumbs, walnuts, butter, melted, sugar, half-gallon strawberry ice cream, basket fresh strawberries, stemmed and sliced

cheesecake, adapted from the tasting room, time : 1 hour and 15 minutes, ground almonds, brown sugar, butter, more for pan, cream cheese, softened, egg whites, sugar, vanilla, sour cream, bee pollen (optional).

vanilla wafers, crushed (about 1 1/2 cups), butter or 3 tbsp margarine, melted, philadelphia cream cheese, softened, divided, sugar, divided, vanilla extract, divided, vanilla extract, divided, eggs, cool whip topping, thawed

low-fat small-curd cottage cheese (2%), sugar, sugar, water, toasted toasted skinned and chopped hazelnuts, neufchatel cheese, vanilla beans, split or 1 tbsp pure vanilla extract, eggs, salt, crushed hazelnut biscotti (i used graham crackers) or 3 -4 tbsp graham crackers (i used graham crackers)

graham wafer crumbs or 1 1/2 cups vanilla wafers or 1 1/2 cups gingersnaps, unsalted butter, melted, granulated sugar, salt, cream cheese, softened, eggs, vanilla extract, granulated sugar, sour cream, granulated sugar, vanilla extract