234794 exotic salad lime cream Recipes

lime juice, orange marmalade or 1 tbsp lime marmalade, lime peel, grated, salt, hot pepper sauce, olive oil, head romaine lettuce, jicama , halved lengthwise, peeled and cut into 1/8-inch thick slices, tomatoes, avocados, peeled, pitted and diced, nicoise olives, lime, peeled and diced

salad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste

lime juice, cumin, ground, grated lime zest, garlic, minced, dijon mustard, salt, ground black pepper, olive oil, shrimp, in the shell (1 - 1 1/4 lb), ripe avocados, tomatoes (yellow or red , or a combination of the two), fresh cilantro, chopped, mixed salad greens, ground pepper

salad greens, chicken breast, cooked and cubed (about 4 oz.), avocado, peeled and sliced into 1/2 in. chunks, lime juice (juice from 1 lime), crushed red pepper flakes, balsamic vinegar, salt, pepper

lime gelatin, crushed pineapple, mayonnaise, cream cheese, chopped nuts, strawberry gelatin

lime jello, philiadelphia cream cheese, softened, crushed pineapple, drained, water, chopped pecans , optional

lime jello, boiling water, cold water, lemon juice, softened cream cheese, crushed pineapple, drained, chopped nuts, marshmallows ( 1/4 to 1/3 of a 16 oz. package.)

lime jello, boiling water, crushed pineapple , do not use fresh, approx. 1 1/2 cup. cold water, cream cheese, softened, walnuts, toasted and chopped

lime jello, boiling water, cream cheese softened, marshmallows, evaporated milk, mayonnaise, crushed pineapple with juice, lemon juice

lime flavored jell-o mix, boiling water, cream cheese, softened, creamy salad dressing , e.g. miracle whip, cucumber, peeled and chopped, dill pickle, grated onion

lime gelatin, boiling water, pineapple slices, lemon juice, lemon gelatin, boiling water, cream cheese, softened, mayonnaise or 1/3 cup salad dressing, raspberry gelatin powder (or any red flavor of choice), boiling water

lime juice, sour cream, fresh cilantro leaves, sugar, salt, pepper, olive oil, hearts of romaine salad mix, tomato, chopped, black beans, rinsed and drained, red onion, chopped, ready-to-use southwestern chicken strips, shredded mexican cheese blend, mexicorn, drained, sliced ripe olives, drained, coarsely crushed tortilla chips, fresh cilantro leaves

salad, dried black beans, water, divided, olive oil, cumin seeds, garlic cloves, minced, fresh corn kernels, tomato, seeded and chopped, chopped vidalia or other sweet onion, chopped red bell pepper, chopped green bell pepper, dressing, fresh lime juice (about 3 limes), chili powder, olive oil, salt, ground cumin, honey, garlic cloves, minced, jalapeno peppers, seeded and minced, chopped fresh cilantro

lime juice, freshly squeezed, mayonnaise, dijon mustard, honey, sugar, apple cider vinegar, sesame seed oil, toasted, chicken breasts, boneless, skinless, ponzu sauce (with limes), fresh lime juice, garlic clove, crushed, sugar, romaine lettuce, chopped, avocado, diced, mango, diced, onion, finely chopped, jalapeno, finely minced, cilantro, chopped fine, black beans, canned, drained and rinsed

peanut oil, rump steak, sweet chili sauce, lime juice, spring onions, sliced (scallions), kaffir lime leaves, shredded, lime wedges, dried rice noodles, cucumber, sliced, stalks celery, finely sliced, lettuce leaves

raw tuna, fresh lime juice, coconut milk (canned, bottled, or fresh , try fresh coconut milk), sea salt, carrots, shredded, cucumbers, thinly sliced, vine-ripened tomatoes, coarsely chopped, green onions, trimmed and sliced, fresh chives or 30 ml parsley, minced, lime zest, grated (thin green outer layer of lime peel)

fresh lime juice (about 3 limes), orange, juiced, garlic cloves, smashed, balsamic vinegar, olive oil, coarse salt and freshly ground black pepper, flank steak, fat removed, flat-leaf parsley, leaves removed from stems, basil, cilantro, tarragon, extra-virgin olive oil, limes, juiced, coarse salt and freshly ground black pepper

lime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste