137168 evelyn inspired greek tomato spinach Recipes

tomatoes, full ripe, green chili, kalamata olives, pitted, feta cheese, olive oil, vinegar, oregano, capers, drained, salt and pepper, anchovy (optional)

firm cucumbers, ripe tomatoes, cored and cut into bite-sized slices, green pepper, seeded and cut into bite-sized pieces (you can use 1/2 green, 1/2 red pepper), red onion, peeled and thinly sliced, feta cheese , cut into cubes, pitted kalamata olive, sliced, chopped fresh oregano leaves (or 1/2 tsp. dried ), red wine vinegar, splash balsamic vinegar, extra virgin olive oil, sea salt , to taste, ground pepper , to taste

firm roma tomatoes, cut into 1-inch chunks (or other type small), cucumbers, peeled, cut in half and seeds scooped out with a spoon and cut into 1/2-inch slices, red onion, peeled and cut into 1/2-inch chunks, kalamata olives, drained, feta cheese, drained and cut into 1/2-inch cubes, red wine vinegar or 2 tbsp balsamic vinegar, balsamic is better, lemon juice (fresh ), garlic cloves, peeled and minced finely, salt, dried oregano, fresh coarse ground black pepper, olive oil

halved seeded chopped tomatoes, chopped green onion (use only the white and pale green), crumbled feta cheese, chopped fresh parsley, chopped fresh dill, extra virgin olive oil, penne pasta, salt, pepper

diced tomatoes, italian style, undrained, multi-grain penne pasta, uncooked, water, baby spinach leaves, washed, mozzarella cheese, grated

penne pasta, uncooked, italian sausage, casing removed (hot or mild ), baby spinach (or 1-6 oz package), diced tomatoes with basil oregano and garlic, shredded mozzarella cheese, grated parmesan cheese

diced tomatoes with juice, olive oil, hot italian sausage, onion, finely chopped, coarse salt and pepper, brown rice, dry white wine, baby spinach, fresh parmesan cheese, butter

red wine vinegar, olive oil, garlic clove, minced, dried oregano, dried basil, sugar, salt, pepper, red onion, thinly sliced, green pepper, coarsely chopped, tomatoes, cut in wedges, olives, whole and pitted, halved, feta cheese, crumbled

fresh spinach, olive oil, salt, divided, fresh coarse ground black pepper, divided, garlic cloves, minced, tomato, chopped, balsamic vinegar (optional), salt

pasta, frozen creamed spinach, diced tomatoes, undrained, grated romano cheese, divided, grated parmesan cheese, divided, salt

bay leaves, red pepper flakes, carrots (chopped ), stalks celery (thinly sliced or diced ), onion (diced ), garlic clove (minced ), vegetable broth, canned tomatoes (diced ), fresh spinach, basil, oregano

roma tomatoes , cut in bite-sized chunks, cucumber, peeled and cut in small chunks, crumbled feta cheese, salt and pepper, extra virgin olive oil (or more ), italian bread or 1 french bread, loaf, fresh herbs of choice, red wine vinegar

barley , ring chunks about 4 whole rings or 4 cups very stale country bread or 4 cups other crusty bread, cut into 1/2 inch chunks, ripe tomatoes, cut into large chunks (about 2 lb total ), olives , preferably kalamata , pitted and halved, capers, drained, salt, red wine vinegar, crumbled feta cheese, fresh ground black pepper, fruity olive oil, fresh basil leaves, shredded

firm tomatoes, frozen spinach (cooked and drained ), feta cheese, salt, pepper, breadcrumbs, buttered, parmesan cheese, grated

shaped pasta, frozen creamed spinach, diced tomatoes, undrained, grated asiago cheese, grated mozzarella cheese, salt

cream cheese, softened, milk, salt, cayenne pepper, tomatoes, seeded and chopped, frozen chopped spinach, thawed and squeezed dry, onion, finely chopped, pita triangles, butter, melted, olive oil, whole pita breads, ground cumin, lemon-pepper seasoning

ripe large tomatoes, cut into 1/3-inch-thick rounds, red onion, thinly sliced, extra-virgin olive oil, balsamic vinegar, feta cheese, crumbled, kalamata olives or other brine-cured black olives, pitted, chopped fresh parsley

fresh spinach, olive oil, salt, divided, coarsely ground pepper, divided, garlic cloves, minced, tomato, chopped, balsamic vinegar (optional), salt to taste (optional)