9597 evaporated milk milk Recipes

left over corned beef - diced into 1-1/2 cubes or larger sizes (or substitute left over baked ham or roast beef, boiled potatoes cut into same size as your corned beef, onion - finely chopped, garlic cloves minced, ketchup, evaporated milk - or 1/2 cup rich milk or cream, freshly ground pepper, salt, equipment needed, pie pan or shallow oven-proof pan, large bowl, slow oven on 300 degrees, 1 lazy afternoon.

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, evaporated skim milk, bread or all-purpose flour, divided, margarine or butter, melted, salt, dried rosemary, dried thyme, dried oregano, black pepper, water, egg white, lightly beaten

sugar, cocoa, cornstarch + 1 tsp, salt, in saucepan mix together well the above ingredients ., gradually add over medium heat, skim milk mixed with, evaporated skim milk, stir constantly for 15 - 30 minutes until mixture boils., when it reaches a boil let it boil for 1 minute, stirring constantly. once boiled, add 1/2 ofthis mixture into a bowl that has, egg beaters (lightly beaten ), stir mixture and add back to contents in saucepan ., return to heat ., boil for an additional minute then remove from heat and add, vanilla

sugar, eggs, vanilla extract, almond extract, fat-free sweetened condensed milk, evaporated skim milk, coarsely chopped almonds, chopped almonds (optional)

cream cheese, softened, pumpkin puree (about 2 cups), eagle brand sweetened condensed milk (not evaporated milk), all-purpose flour, ground cinnamon, pumpkin pie spice, pecans, finely chopped, refrigerated crescent dinner rolls, granulated sugar

sweetened condensed milk (not evaporated milk), lemon extract, half-and-half cream, whipping cream , unwhipped, crystallized ginger, chopped

butter (do not substitute margarine), sweet baking chocolate (like german s sweet chocolate. do not use semisweet or unsweetened chocolate), granulated sugar, vanilla extract, salt, evaporated milk (not sweetened condensed milk)

sugar-free instant vanilla pudding mix, skim milk (divided ), vanilla extract or 1 -2 tsp rum flavoring, sugar substitute, evaporated skim milk

frozen deep dish pie shell, eggs, beaten, frozen chopped broccoli, cooked and drained, onion, chopped, milk or 1 cup evaporated, canned bacon bits, cheddar cheese, grated, nutmeg

sweet potatoes, cooked, butter, sugar, eggs, slightly beaten, cinnamon, nutmeg, undiluted evaporated milk or 1 1/2 cups sweet milk, shredded coconut

self raising flour, cheddar cheese, grated, paprika, black pepper, dried sage, butter or 2 oz margarine, evaporated milk, milk, parmesan cheese (grated ), poppy seeds

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

sugar, canned evaporated skim milk, skim milk, egg substitute, sugar, almond extract

sugar, cornstarch, salt, low-fat milk, evaporated skimmed milk, egg, lightly beaten, vanilla bean , split lengthwise

olive oil, chopped green onions, fresh or frozen corn kernels (about 4 ears ), diced red potato, fat-free milk, salt, worcestershire sauce, black pepper, fat-free , less-sodium chicken broth, thyme sprig, cornstarch, evaporated skim milk, chopped chanterelle or other fresh wild mushrooms (about 2 oz), lump crabmeat, shell pieces removed, chopped fresh chives (optional)

cushaw squash, butter or margarine, softened, sugar, brown sugar, ground cinnamon, ground nutmeg, grated orange rind, grated lemon rind, evaporated milk, milk, egg, beaten, ground cinnamon (optional), ground nutmeg (optional)

onion, chopped, canola oil, chopped lamb s-quarter (tender new leaves), eggs, evaporated milk or 1-2/3 cups milk, salt, pepper, shredded cheddar cheese, divided, unbaked pie pastry (9 inches)