50063 ester eggplant parmesan Recipes

  • Eggplant Parmesan
    eggplant (this is 1 large ), egg, egg whites, flour and
    5 More
    eggplant (this is 1 large ), egg, egg whites, flour, bread crumbs ), olive oil, prego or whatever tomato sauce that you like), reduced-fat mozzarella ), parmesan cheese
    9 ingredients
  • Eggplant Parmesan
    eggplants (about 3), cut crosswise into 1/3-inch-thick ro... and
    14 More
    eggplants (about 3), cut crosswise into 1/3-inch-thick rounds, salt, tomatoes, olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs), grated parmigiano-reggiano (2/3 cup), chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) to use in addition to the cheeses listed above. sometimes i just like to up the cheese quotient, especially on top, where it gets all puffy, chewy and a bit browned around the edges., but it will taste perfect without the additonal cheese....
    2 hour , 15 ingredients
  • Eggplant Parmesan I
    eggplant , cut into 3/4 inch slices, salt, olive oil and
    6 More
    eggplant , cut into 3/4 inch slices, salt, olive oil, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg, beaten, chopped fresh basil, pasta sauce
    1 hour 10 min, 9 ingredients
  • Eggplant Parmesan For the Slow Cooker
    eggplant, peeled and cut into 1/2-inch slices and
    9 More
    eggplant, peeled and cut into 1/2-inch slices, salt , or as needed, extra-virgin olive oil , or as needed, eggs, water, all-purpose flour, seasoned bread crumbs, grated parmesan cheese, prepared marinara sauce, mozzarella cheese, sliced
    5 hour 30 min, 10 ingredients
  • Eggplant Parmesan
    eggplant, sauce, mozzarella cheese, parmesan cheese and
    2 More
    eggplant, sauce, mozzarella cheese, parmesan cheese, fiber 1, egg beaters
    6 ingredients
  • Eggplant Parmesan
    eggplant, tomato sauce, mozzarella cheese , part skim and
    3 More
    eggplant, tomato sauce, mozzarella cheese , part skim, bread crumbs, egg, parmesan cheese
    6 ingredients
  • Eggplant Parmesan Rolls with Swiss Chard and Fresh Mint
    eggplants (about 2 1/4 lb total), trimmed , cut lengthwis... and
    10 More
    eggplants (about 2 1/4 lb total), trimmed , cut lengthwise into 1/4-inch-thick slices, coarse kosher salt, extra-virgin olive oil, swiss chard , center ribs removed, eggs, whole-milk ricotta cheese, grated parmesan cheese, divided, chopped fresh mint, freshly ground black pepper, tomato sauce, ball fresh water-packed mozzarella,* drained, thinly sliced
    11 ingredients
  • Eggplant Parmesan
    eggplant, sliced about 1/3 inch thick, oil, eggs, beaten and
    9 More
    eggplant, sliced about 1/3 inch thick, oil, eggs, beaten, parmesan cheese, dry breadcrumbs or 1 cup crushed saltine, onion, diced, salt, pepper, sugar, tomato paste, water, mozzarella cheese or 1/2 lb monterey jack cheese, shredded
    21 min, 12 ingredients
  • Eggplant Parmesan
    eggplant, italian seasoned breadcrumbs and
    6 More
    eggplant, italian seasoned breadcrumbs, extra virgin olive oil, parmesan cheese, eggs, milk, marinara sauce, mozzarella cheese
    1 hour , 8 ingredients
  • Eggplant Parmesan Chips
    eggplant, flour, kosher salt, fresh ground black pepper and
    6 More
    eggplant, flour, kosher salt, fresh ground black pepper, eggs, freshly grated parmesan cheese, plain breadcrumbs, oil (for frying ), marinara sauce (optional)
    30 min, 10 ingredients
  • Ester's Eggplant (Aubergine) Parmesan Ester's Eggplant (Aubergine) Parmesan
    eggplant, eggs, beaten, olive oil , to fry eggplant and
    5 More
    eggplant, eggs, beaten, olive oil , to fry eggplant, salt and pepper, flour , add more as needed, parmesan cheese, shredded mozzarella cheese, italian tomato sauce
    1 hour 30 min, 8 ingredients
  • Eggplant Parmesan (Robert Irvine) Eggplant Parmesan (Robert Irvine)
    eggplant, 1/3-inch, peeled, buttermilk and
    11 More
    eggplant, 1/3-inch, peeled, buttermilk, plain asian breadcrumbs (panko), parmesan powder, chopped fresh parsley, minced fresh thyme, vegetable oil, all-purpose flour, egg wash (equal parts egg and milk), salt and ground pepper, red sauce, cooked linguine, shredded parmesan , reserved for plating
    30 min, 13 ingredients
  • Eggplant Parmesan With Goat Cheese Sandwich Eggplant Parmesan With Goat Cheese Sandwich
    eggplant, peeled or unpeeled,sliced into 1/4 inch thick s... and
    6 More
    eggplant, peeled or unpeeled,sliced into 1/4 inch thick slices, extra virgin olive oil, for brushing, kosher salt, white bread, tomato paste (sun-dried is best), fresh goat cheese, freshly grated parmesan cheese
    10 min, 7 ingredients
  • Eggplant Parmesan With Garlic and White Beans Eggplant Parmesan With Garlic and White Beans
    eggplants, egg whites and
    10 More
    eggplants, egg whites, sea salt (regular can be substituted), breadcrumbs, grated parmesan cheese (recommend using a mix of parmesan and romano), head garlic, minced garlic cloves, dried basil, olive oil, tomato sauce (any brand will due, but i recommend my zesty !), white beans, low fat mozzarella
    1 hour 10 min, 12 ingredients
  • Eggplant Parmesan - Rome 2008 Eggplant Parmesan - Rome 2008
    eggplant, washed and sliced 3/4-inch thick, egg, beaten and
    9 More
    eggplant, washed and sliced 3/4-inch thick, egg, beaten, milk, garlic clove, finely minced, italian seasoned breadcrumbs or 1 cup regular breadcrumbs, parmesan cheese, grated, salt, pepper, mozzarella cheese , chunked into small pieces, spaghetti sauce, good quality, olive oil
    1 hour 15 min, 11 ingredients
  • Eggplant Parmesan (Food Network Kitchens) Eggplant Parmesan (Food Network Kitchens)
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round ... and
    22 More
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper
    2 hour 15 min, 23 ingredients
  • Eggplant Parmesan Eggplant Parmesan
    eggplant sliced, egg beaten with 2 tbsp milk and
    9 More
    eggplant sliced, egg beaten with 2 tbsp milk, dried italian bread crumbs, olive oil, tomato paste, white or red wine, dried oregano, salt and pepper, to taste, garlic, crushed, mozzarella, sliced, freshly grated parmesan cheese
    1 hour 10 min, 11 ingredients
  • Eggplant Parmesan Hero (Food Network Kitchens) Eggplant Parmesan Hero (Food Network Kitchens)
    eggplant (about 1 lb) and
    22 More
    eggplant (about 1 lb), kosher salt , as needed, plus 1 1/2 tsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour for dredging, eggs, beaten, whole milk, oil for deep frying, four 7-inch long hero rolls, split, quick marinara sauce , recipe follows, grated parmesan, provolone cheese (about 1/2 lb), extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 50 min, 23 ingredients




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