Eggplant Parmesan With Goat Cheese Sandwich Recipe

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Eggplant Parmesan With Goat Cheese Sandwich
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Ingredients:

Directions:

  1. Lightly brush both sides of eggplant slices with olive oil and sprinkle with the salt; place the eggplant on a heated grill (indoor or outdoor) and cook until browned and softened, 4-5 minutes per side.
  2. Spread each slice of bread with 1 1/2 tsp of tomato paste; spread 2 slices with the goat cheese and top the cheese with the grilled eggplant slices; top the eggplant with a second slice of bread, tomato past side down; brush the outside of the sandwiches with more olive oil and then pat about 1 tablespoon of grated Parmesan onto the outside of each piece of bread- the cheese should stick to the bread.
  3. Heat a large, nonstick skillet over medium-low heat and add 1 tablespoon of olive oil to the skillet; place the sandwiches in the skillet and cook until the Parmesan has browned, about 4-5 minutes per side.
  4. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.54 Kcal (1844 kJ)
Calories from fat 169.19 Kcal
% Daily Value*
Total Fat 18.8g 29%
Cholesterol 51.99mg 17%
Sodium 1937.62mg 81%
Potassium 873.25mg 19%
Total Carbs 44.22g 15%
Sugars 15.75g 63%
Dietary Fiber 12.87g 51%
Protein 26.26g 53%
Vitamin C 9.9mg 16%
Iron 4.4mg 25%
Calcium 900.3mg 90%
Amount Per 100 g
Calories 121.16 Kcal (507 kJ)
Calories from fat 46.53 Kcal
% Daily Value*
Total Fat 5.17g 29%
Cholesterol 14.3mg 17%
Sodium 532.88mg 81%
Potassium 240.16mg 19%
Total Carbs 12.16g 15%
Sugars 4.33g 63%
Dietary Fiber 3.54g 51%
Protein 7.22g 53%
Vitamin C 2.7mg 16%
Iron 1.2mg 25%
Calcium 247.6mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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