74507 english pub potato cucumber Recipes

english cucumber, salt, smoked trout or 12 thin slices of roast beef, lemon juice, freshly grated horseradish

english cucumber (no seeds), washed, fork run the length of the cucumber all around, then thinly sliced, spanish or vidalia onion, thinly sliced, tub sour cream , never used light sour cream, a splash of either lemon juice or vinegar, spring onion or fresh chives and always fresh dill from the garden to sprinkle over top

english cucumber, fresh mint leaves from 6 large sprigs, simple syrup, orange juice, lime juice, orange blossom water, club soda

english cucumber (12 oz)., salt, distilled vinegar, asian sesame oil, sugar, salt, pepper, toasted sesame seeds

sliced peeled seedless cucumber, kosher salt, yukon gold potatoes, quartered, red potatoes, quartered, less-sodium beef broth, dry white wine, champagne vinegar or white wine vinegar, extra-virgin olive oil, freshly ground black pepper, dijon mustard, ground nutmeg, minced green onions, minced fresh flat-leaf parsley, minced fresh chives

telegraph cucumber , quartered lengthwise and sliced thinly (english, about 500 g), red onion, peeled, halved and sliced thinly, bean sprouts, fresh mint, chopped, fresh coriander, chopped, lime juice, peanut oil, sweet chili sauce, fish sauce

potatoes, chopped, carrots, chopped, water , to steam vegetables, chicken stock powder, cucumbers, salt , for cucumbers, onions , sliced see instructions, water , to cover onions see instructions, mayonnaise (200 ml), salt , to taste, ground black pepper , to taste

potatoes (peeled ,dicd and boiled), cucumber (diced-drained ), onion (chopped ), chives (chopped ), mayonnaise, basil (fresh ), yogurt, wine vinegar, mustard, salt, black pepper, paprika

potatoes, peeled and chopped, salt, pepper, water, cucumber, peeled,seeded,and diced, milk, light cream, dill weed, parmesan cheese

center-cut skin-on salmon fillet, cut into 6 equal pieces, extra-virgin olive oil, kosher salt, freshly ground black pepper, english (hothouse) seedless cucumbers, peeled and cut into 8 pieces, sliced fennel , feathery fronds reserved for the garnish, medjool dates, pitted and cut in slivers, coarsely chopped walnuts, minced fresh chives, fresh lemon juice (1/2 a large lemon), fruity olive oil (preferably from spain), coarse sea salt (preferably maldon from england), fresh ground black pepper

english cucumbers (the long hothouse variety), crab , lobster, chicken or egg salad with 1 tsp snipped dill added, paprika, for garnish

english cucumbers, sliced thin, sour cream, fresh dill, finely chopped, vinegar, sugar, coarse salt

english cucumber,sliced in rounds, mandarin oranges,drained, fresh mint leaves, sherry vinegar, olive oilsalt and ground pepper

english cucumber, cider vinegar (i prefer rice wine vinegar), water, sugar, kosher salt, crumbled feta cheese, fresh mint, chopped , to tasted

english cucumber, halved, seeded , and cut into 1/2-inch slices, scallions, white and green parts, minced, red wine vinegar, lime zest, fresh lime juice, honey, extra-virgin olive oil, chopped fresh cilantro, salt , to taste, freshly ground pepper , to taste, avocado, peeled, seeded, and chopped

english cucumbers, thinly sliced (about 5 cups), red onion, thinly sliced (about 1 1/4 cups), basil leaves, thinly sliced, fresh lemon juice, extra-virgin olive oil, salt, freshly ground black pepper

english cucumber, cream cheese, softened, tapenade or ripe olive bruschetta topping, salt, heavy whipping cream, pitted greek olives , optional

red-skinned potatoes, cucumbers, peeled, seeded, diced, chopped red onion, plain low-fat yogurt, chopped fresh dill, chopped fresh mint, minced garlic