333 english butter cream Recipes

butter cookies, crushed , about 3 cups of crumbs, butter, melted, cold milk, vanilla instant pudding mix, vanilla ice cream, softened, english toffee-flavored candy bars, crushed

angel food cake mix , prepared in a loaf pan, cream sherry, raspberry jam, white sugar, all-purpose flour, salt, milk, egg yolks, beaten, butter, vanilla extract, heavy whipping cream, sliced almonds, maraschino cherries

mushrooms, butter, chicken stock cube, water, dry sherry, english mustard (mild ), cream, salt, pepper, shallots

vanilla wafer crumbs, butter, melted, individually wrapped caramels , unwrapped, semisweet chocolate chips, evaporated milk, chocolate covered english toffee, cream cheese, white sugar, eggs, egg yolks, all-purpose flour, heavy whipping cream, vanilla extract, chocolate covered toffee, chopped

frozen spinach, thawed , wrapped in paper towel to dry, heavy cream, lemon , juice of, salt, white onion, diced, butter, egg, english muffins, canadian bacon, white vinegar, cayenne pepper, water

bacon, chopped, canned creamed corn, parsley, finely chopped, english muffins, toasted, butter (optional)

plain white flour, plus extra for dusting, eggs, beaten, caster sugar, baking powder, butter, softened, milk, vanilla extract, semi-dried berries , strawberries, raspberries, blackberries, bilberries and cherries, egg, beaten , for egg wash, golden caster sugar , for glaze, jam and cream, to serve

cream of mushroom soup undiluted, shredded swiss cheese, milk, minced onion, dried dill weed, eggs, english muffins split toasted and buttered

flour, sugar, salt, baking powder, cinnamon, whole raw cranberries, milk, melted butter (1/2 stick), pure vanilla extract, butter (1 stick), sugar, cream (half & half or whipping ), pure vanilla extract, cinnamon

full-fat milk (or half and half cream), whipping cream, vanilla, egg yolks, sugar (or to taste), butter, softened (no subs), white bread (1 lb loaf, sliced into about 1/2-inch, crusts removed , use day-old bread), raisins (can use more or less )

butter pecan ice cream, softened, graham cracker crust, frozen, english toffee-flavored candy bars, crushed, vanilla ice cream

all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter, softened, granulated sugar, egg, lightly beaten, vanilla, unsalted butter, heavy cream, light brown sugar, heavy cream , whipped

cake scraps and crumbs, simple syrup (2 parts water, 1 part sugar brought to a boil and allowed to cool to room temperature), sherry or orange flavored liqueur, vanilla pastry cream , recipe follows, brown sugar whipped cream , recipe follows, nuts ground with 1/2 cup sugar, strawberries , cut up tossed with 1/4 of cup sugar, whole , 2%, or 1% fat milk, vanilla bean split lengthwise, egg yolks, granulated sugar, cornstarch, unsalted butter, chilled heavy cream, light brown sugar

unbleached flour, salt, sugar, granulated, butter, chilled (do not use margarine in this recipe.), shortening, chilled, water, cold, cottage cheese, heavy cream, cream sherry, eggs, egg yolks, sugar, granulated, rose water, nutmeg, grated, cinnamon, ground, currants, dried

butter, cream, cream cheese, garlic powder, kraft roka bleu cheese spread, kraft pimiento cheese spread, kraft american cheese spread, kraft old english sharp cheese spread

all-purpose flour, sugar, baking powder, salt, butter (cold ), whipping cream

english cucumbers (2 lb. total ), salt, hard-cooked large eggs, shelled, sour cream, white wine vinegar, dijon mustard, sugar, pepper, chopped fresh dill or 1 tsp dried dill weed, butter lettuce leaves, rinsed and crisped (optional)

chopped onion, chopped carrot, bay leaf, margarine or 1/4 cup butter, all-purpose flour, white pepper, chicken broth, half-and-half (half milk and half cream ), crumbled stilton cheese (6 oz), snipped fresh parsley