Double Delight Ice Cream Pie Recipe

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Double Delight Ice Cream Pie
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Ingredients:

Directions:

  1. Spread butter pecan ice cream in graham cracker crust.
  2. Sprinkle with half the crushed candy bars; freeze.
  3. Spread vanilla ice cream over top and sprinkle with remaining crushed candy bars; freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.78 Kcal (2662 kJ)
Calories from fat 378.49 Kcal
% Daily Value*
Total Fat 42.05g 65%
Cholesterol 76.09mg 25%
Sodium 458.67mg 19%
Potassium 162.93mg 3%
Total Carbs 81.11g 27%
Sugars 18.31g 73%
Dietary Fiber 17.44g 70%
Protein 6.17g 12%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 140.8mg 14%
Amount Per 100 g
Calories 535.68 Kcal (2243 kJ)
Calories from fat 318.89 Kcal
% Daily Value*
Total Fat 35.43g 65%
Cholesterol 64.11mg 25%
Sodium 386.45mg 19%
Potassium 137.28mg 3%
Total Carbs 68.34g 27%
Sugars 15.43g 73%
Dietary Fiber 14.69g 70%
Protein 5.2g 12%
Vitamin C 0.4mg 1%
Iron 0.6mg 4%
Calcium 118.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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