Toffee Chunk Cheesecake Recipe

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Toffee Chunk Cheesecake
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Ingredients
14
Count
Nutrition
9492
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine wafer crumbs with the melted margarine. Mix well. Press onto the bottom and half-way up the side of 9 inch springform pan. Bake for 10 minutes in preheated oven. Allow to cool.
  2. Increase oven temperature to 400 degrees F (200 degrees C). In a saucepan over low heat, melt the caramels together with the chocolate chips and evaporated milk stir until smooth and pour into crust. Break candy bars into small pieces. Sprinkle over the caramel layer.
  3. Beat cream cheese until smooth. Add sugar and flour; beat until smooth. Add eggs, then yolks, one at a time. Blend in heavy cream and vanilla. Pour over caramel and toffee layers. Wrap outside of pan with foil.
  4. Set in a large pan that has been filled with 1 inch of hot water. Bake at 400 degrees F (200 degrees C) for 15 minutes; reduce oven to 225 degrees F (110 degrees C) and bake 1 hour. Remove from water. Cool to room temperature, then chill overnight in the refrigerator. Top with 3 more Heath Bar candy bars that have been chopped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9492.35 Kcal (39743 kJ)
Calories from fat 5554.16 Kcal
% Daily Value*
Total Fat 617.13g 949%
Cholesterol 2153.74mg 718%
Sodium 4372.69mg 182%
Potassium 1349.8mg 29%
Total Carbs 1172.28g 391%
Sugars 365.64g 1463%
Dietary Fiber 220.7g 883%
Protein 165.74g 331%
Vitamin C 5.1mg 8%
Vitamin A 0.9mg 28%
Iron 32mg 178%
Calcium 1376.5mg 138%
Amount Per 100 g
Calories 617.11 Kcal (2584 kJ)
Calories from fat 361.08 Kcal
% Daily Value*
Total Fat 40.12g 949%
Cholesterol 140.02mg 718%
Sodium 284.28mg 182%
Potassium 87.75mg 29%
Total Carbs 76.21g 391%
Sugars 23.77g 1463%
Dietary Fiber 14.35g 883%
Protein 10.78g 331%
Vitamin C 0.3mg 8%
Vitamin A 0.1mg 28%
Iron 2.1mg 178%
Calcium 89.5mg 138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 240.5
    Points
  • 283
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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