53766 england soup barley soup Recipes

  • Barley Salad
    barley, water, salt, raw carrot, 1/4 inch dice and
    7 More
    barley, water, salt, raw carrot, 1/4 inch dice, scallion, white & green parts diced, hazelnuts, toasted and chopped coarsely, balsamic vinegar, lemon juice, olive oil, dry basil, salt & pepper
    55 min, 11 ingredients
  • Barley Lentil Salad
    barley, green lentil, garlic cloves, peeled and minced and
    7 More
    barley, green lentil, garlic cloves, peeled and minced, red onion, chopped, diced celery (4 stalks ), fresh parsley, minced, olive oil, lemon juice, dijon mustard, salt
    45 min, 10 ingredients
  • Barley Bean Soup
    olive oil, onions, chopped, garlic, minced and
    12 More
    olive oil, onions, chopped, garlic, minced, raw pearl barley or 3/4 cup pot barley, rinsed, celery ribs, diced, celery greens, bay leaf, salt free herb and spice seasoning mix, diced tomatoes, undrained, water, kidney bean, drained and rinsed, fresh parsley, chopped, fresh dill, minced, salt, fresh ground pepper
    2 hour 10 min, 15 ingredients
  • Barley Albondigas (Meatball) Soup
    lean ground turkey or 1 lb beef and
    17 More
    lean ground turkey or 1 lb beef, cooked pearl barley, cooking directions below, chopped onion, egg, beaten, chopped fresh cilantro leaves, ground cumin, salt, ground black pepper, fat-free chicken broth, chopped tomatoes, chopped onion, sliced carrot, chopped green chilies, ground cumin, salt, ground black pepper, cooked pearl barley, cooking directions below, fresh cilantro leaves
    1 hour 45 min, 18 ingredients
  • Barley Soup With Rice
    beef and barley soup, water, white minute rice
    12 min, 3 ingredients
  • Barley Leek Soup
    vegetable bouillon cubes and
    8 More
    vegetable bouillon cubes, lipton recipe secrets vegetable soup and dip mix, barley, leeks, sliced finely, soy sauce, stalks celery, diced, water, sea salt , to taste
    16 min, 9 ingredients
  • Beef Barley Soup
    soup bones with meat (beef shanks or short ribs), water and
    12 More
    soup bones with meat (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, carrots, chopped, celery, chopped, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed
    5 hour 30 min, 14 ingredients
  • Mushroom Barley Soup
    barley, water, olive oil, onions, chopped and
    6 More
    barley, water, olive oil, onions, chopped, carrot, thinly sliced, stalks celery, thinly sliced, sliced mushrooms, beef broth, salt, ground black pepper
    1 hour 5 min, 10 ingredients
  • Light Coconut Cream Broccoli and Barley Soup
    barley, water, unsalted butter, onion, chopped and
    12 More
    barley, water, unsalted butter, onion, chopped, celery stalks, chopped, garlic , cut into slivers and divided, fresh ground black pepper, red pepper flakes, sea salt, ground nutmeg, chopped broccoli florets and stalks, low-sodium vegetable stock, reduced-fat coconut milk, milk, grated asiago cheese (optional), fresh parsley, chopped (optional)
    1 hour 25 min, 16 ingredients
  • Soup La Angelena
    water, potatoes, peeled and quartered and
    14 More
    water, potatoes, peeled and quartered, whole peeled tomatoes, mashed, pearl barley, uncooked white rice, margarine, salt, ground black pepper, carrot, diced, onion, chopped, stalk celery, with leaves, finely chopped, fresh green beans , cut into 1/2 inch pieces, potato, peeled and diced, frozen petite peas, thawed, broccoli florets, barley flakes
    16 ingredients
  • Barley-Oat Spice Muffins Barley-Oat Spice Muffins
    barley flour, oat flour, baking powder, salt and
    7 More
    barley flour, oat flour, baking powder, salt, ground cinnamon, dark seedless raisins, buttermilk, clear honey, light olive oil, eggs, lightly beaten, vanilla extract
    35 min, 11 ingredients
  • Barley Bread (Alton Brown) Barley Bread (Alton Brown)
    barley flour, approximately 3 cups, kosher salt and
    5 More
    barley flour, approximately 3 cups, kosher salt, baking powder, approximately 2 1/2 tbsp, honey, canola oil, plus extra for pan, eggs, whole milk
    50 min, 7 ingredients
  • Barley Salad Barley Salad
    barley, minced fresh parsley, chopped green onion and
    2 More
    barley, minced fresh parsley, chopped green onion, fresh lemon juice, vegetable oil
    35 min, 5 ingredients
  • Barley Bean Salad Barley Bean Salad
    barley, kidney beans, rinsed/drained and
    9 More
    barley, kidney beans, rinsed/drained, green onions, thinly sliced, corn kernels, diced avocado, chopped celery, roasted hazelnuts, roughly chopped, dressing, olive oil or hazelnut oil, red wine vinegar, lemon juice
    30 min, 11 ingredients
  • Barley Soup Barley Soup
    uncooked barley, chopped carrots, stalks of chopped celery and
    21 More
    uncooked barley, chopped carrots, stalks of chopped celery, diced tomatoes with juice, chopped zucchini, drained garbanzo beans, chopped onion, bay leaves, uncooked barley, chopped carrots, stalks of chopped celery, diced tomatoes with juice, chopped zucchini, garbanzo beans, drained, chopped onion, bay leaves, garlic powder, white sugar, salt, ground black pepper, dried parsley, curry powder, paprika, worcestershire sauce
    1 hour 30 min, 24 ingredients
  • Michigan Dutch Barley Soup - Gerstenbrij Michigan Dutch Barley Soup - Gerstenbrij
    barley, water, boiling, salt and
    5 More
    barley, water, boiling, salt, soup stock (use vegetable stock if vegetarian), celery, diced, onion, peeled and diced, carrot, peeled and diced, bell pepper (optional)
    12 min, 8 ingredients
  • Barley Pilaf Casserole Barley Pilaf Casserole
    pearl barley, condensed golden mushroom soup and
    2 More
    pearl barley, condensed golden mushroom soup, soup can boiling water, mushroom stems and pieces
    1 hour 5 min, 4 ingredients
  • Wonderful Barley Rice Pilaf Wonderful Barley Rice Pilaf
    barley, barley is a favorite with ancient civilizations and
    19 More
    barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon
    1 hour , 21 ingredients




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