82744 endive salad pomegranate persimmon pecan Recipes

  • Winter Endive Salad
    torn curly endive, watercress, shallot, thinly sliced and
    7 More
    torn curly endive, watercress, shallot, thinly sliced, pecan halves, toasted, pomegranate seeds, olive oil, lemon juice, grated lemon peel, salt, pepper
    10 ingredients
  • Bibb Lettuce Salad with Persimmons and Candied Pecans
    whole-berry cranberry sauce (purchased or homemade) and
    8 More
    whole-berry cranberry sauce (purchased or homemade), fresh lemon juice, honey, golden brown sugar, extra-virgin olive oil, heads of bibb lettuce , coarsely torn, fuyu persimmons, peeled, sliced, generous ) crumbled blue cheese, candied pecans
    9 ingredients
  • Holiday Pomegranate, Pear, and Grape Salad With Candied Pecans
    candied pecans (see my sweet and spicy - with a kick) and
    11 More
    candied pecans (see my sweet and spicy - with a kick), red leaf lettuce, washed, dried and torn into bite-size pieces, pomegranate seeds (from 1 pomegranate), dark seedless grapes, halved, chopped red onion, crumbled blue cheese, ripe red pears, aged balsamic vinegar, olive oil, brown sugar, salt and pepper, to taste, minced fresh orange zest
    15 min, 12 ingredients
  • Winter Citrus, Escarole, and Endive Salad
    torn escarole, sliced belgian endive (about 2 heads ) and
    13 More
    torn escarole, sliced belgian endive (about 2 heads ), sliced radicchio, pink grapefruit sections, navel orange sections, blood orange sections, minced shallots, extra-virgin olive oil, orange juice, white wine vinegar or champagne vinegar, honey, kosher salt, freshly ground black pepper, pomegranate arils, pistachios, toasted
    15 ingredients
  • Frisée and Endive Salad with Warm Brussels Sprouts and Toasted Pecans
    white-wine vinegar, water, dijon mustard, minced shallot and
    9 More
    white-wine vinegar, water, dijon mustard, minced shallot, salt, black pepper, olive oil, unsalted butter , cut into pieces, brussels sprouts (preferably small), trimmed and halved lengthwise (quartered if large), pecan halves, halved lengthwise, salt, frisee, trimmed and torn into bite-size pieces (4 cups), belgian endives (1 lb), cut crosswise into 1/2-inch slices
    45 min, 13 ingredients
  • Spinach and Endive Salad With Pecans and Blue Cheese
    extra-virgin olive oil, shallots, finely chopped and
    9 More
    extra-virgin olive oil, shallots, finely chopped, white wine vinegar, pure maple syrup, salt, fresh ground black pepper, belgian endive , thinly sliced on a long diagonal, baby spinach leaves, pecans, chopped and toasted (about 3 1/2 oz.), dried cranberries, danish blue cheese, crumbled
    20 min, 11 ingredients
  • Persimmon Bread
    persimmon, persimmon pulp, sugar, flour, flour, eggs and
    11 More
    persimmon, persimmon pulp, sugar, flour, flour, eggs, pecans, chopped and toasted (optional), raisins (optional), applesauce, oil, ground cinnamon, ground ginger, ground nutmeg, vanilla extract, salt, baking soda
    1 hour 20 min, 17 ingredients
  • Gluten-Free Persimmon Pecan Cake
    hachiya persimmon pulp, eggs, sugar and
    12 More
    hachiya persimmon pulp, eggs, sugar, gluten-free flour, mix, coconut flour, butter, melted, buttermilk, chopped pecans, toasted, vanilla, baking powder, baking soda, salt, cardamom, pumpkin pie spice, ginger
    1 hour 5 min, 15 ingredients
  • Frisee Salad with Persimmons, Dates, and Almonds
    sliced leek (about 1 large), divided, water and
    8 More
    sliced leek (about 1 large), divided, water, white wine vinegar, extra-virgin olive oil, kosher salt, ripe fuyu persimmon, peeled and chopped (about 7 oz), frisee or bagged mache salad greens, peeled and thinly sliced quartered ripe fuyu persimmons (about 3), sliced almonds, toasted, pitted dates, chopped (about 1/4 cup)
    10 ingredients
  • Apple and Endive Salad with Honey Vinaigrette
    orange blossom or other mild honey and
    7 More
    orange blossom or other mild honey, champagne vinegar or white wine vinegar, grape-seed oil or mild olive oil, heads red or white belgian endive (about 11 oz. total), rinsed, ends trimmed , and cut lengthwise into 1/4-inch-wide slivers, sweet apple , such as fuji (about 8 oz.), rinsed, cored, and thinly sliced lengthwise, pecan halves, toasted (see notes) and coarsely chopped, blue cheese, crumbled, salt
    8 ingredients
  • Persimmon Brunch Cake
    persimmon pulp, baking soda, butter, softened, white sugar and
    10 More
    persimmon pulp, baking soda, butter, softened, white sugar, all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, chopped pecans, orange zest, lemon zest, sugar for dusting
    14 ingredients
  • Persimmon Pudding Cake
    persimmon pulp (very ripe hachiya), eggs and
    14 More
    persimmon pulp (very ripe hachiya), eggs, butter, melted (1/4 lb or 1 stick), milk, vanilla, flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ginger, ground allspice, pecans or 1 cup walnuts, finely chopped, lightly sweetened whipped cream
    1 hour , 16 ingredients
  • Belgian Endive Salad with Stilton and Apples
    shallots (about 1 oz. each), peeled and
    9 More
    shallots (about 1 oz. each), peeled, extra-virgin olive oil, red wine vinegar, dijon mustard, sugar, granny smith or newtown pippin apples (1 lb. total), rinsed, white belgian endive (see notes ), red belgian endive or red radicchio (see notes), stilton cheese, crumbled, salt and pepper
    10 ingredients
  • Endive with Goat Cheese, Fig and Honey-Glazed Pecans
    pecan halves, honey, goat cheese, port wine, leaves endive and
    1 More
    pecan halves, honey, goat cheese, port wine, leaves endive, figs, 3/4 inch wedges (fresh or dried )
    35 min, 6 ingredients
  • Endive, Blue Cheese, Pecan and Cranberry Salad Endive, Blue Cheese, Pecan and Cranberry Salad
    pecan nuts, head endive, blue cheese, cut into small cubes and
    5 More
    pecan nuts, head endive, blue cheese, cut into small cubes, dried cranberries, very coarsely chopped, mixed salad green, walnut oil, white wine vinegar, dijon mustard
    10 min, 8 ingredients
  • Chicken, Endive, and Blueberry Salad with Toasted Pecans Chicken, Endive, and Blueberry Salad with Toasted Pecans
    sliced belgian endive (about 2 large heads ) and
    9 More
    sliced belgian endive (about 2 large heads ), gourmet salad greens, chopped roasted skinless , boneless chicken breasts, fresh blueberries, apple cider vinegar, honey, salt, black pepper, crumbled goat cheese, chopped pecans, toasted
    10 ingredients
  • Spinach and Endive Salad with Pecans and Blue Cheese Spinach and Endive Salad with Pecans and Blue Cheese
    extra-virgin olive oil, chopped shallot (1 small) and
    9 More
    extra-virgin olive oil, chopped shallot (1 small), white-wine vinegar, pure maple syrup, salt, black pepper, belgian endives, baby spinach, pecans (3 1/2 oz), chopped and toasted, dried cranberries, crumbled danish blue cheese
    20 min, 11 ingredients
  • Persimmon Bars With Lemon Glaze Persimmon Bars With Lemon Glaze
    persimmons, diced fine, baking soda, egg, granulated sugar and
    11 More
    persimmons, diced fine, baking soda, egg, granulated sugar, canola oil, dates, chopped, lemon juice, all-purpose flour, salt, cinnamon, nutmeg, walnuts, chopped (or pecans), powdered sugar, lemon juice
    45 min, 15 ingredients




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