83779 endive and snap peas with parmesan dressing Recipes

sugar snap peas, diagonally cut carrot, low sodium soy sauce, rice vinegar, dark sesame oil

sugar snap peas, extra virgin olive oil (or vegetable oil), garlic clove, minced, ginger, finely minced, sesame oil, salt, pepper

pork tenderloin, cut into 1/2 inch cubes, scallions, thinly sliced (white and green parts kept separate), garlic cloves, minced, divided, fresh ginger, peeled and minced (about 1 1/2 tsp), low sodium soy sauce, sugar, cornstarch, divided, sherry wine or 1 tsp shaohsing wine, dark sesame oil, peanut oil, divided, sugar snap pea , stringed, kosher salt & freshly ground black pepper, to taste, hoisin sauce, hot cooked jasmine rice , for serving (optional)

orange marmalade, fresh lime juice, shallot, finely chopped, chili powder, sugar, salt, chinese five spice powder, pork tenderloin (1 tenderloin), sugar snap pea, trimmed, safflower oil, rice vinegar, fresh ginger, peeled and grated, salt, fresh ground black pepper , to taste

fresh asparagus, sugar snap pea, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes

whole wheat pasta , such as rotini, olive oil, onion, sliced thin, snap peas, cut into 1/2-inch lengths, asparagus, tips only (top inch or so), lemon , juice of, coarse salt , to taste, fresh ground pepper , to taste, butter, sliced mint, minced lemon zest, fresh ricotta, toasted coarsely chopped hazelnuts

sugar snap peas, trimmed, butter, pecan pieces, salt , to taste, pepper , to taste

sugar snap pea, trimmed, brussels sprout, trimmed and cut in half, orange bell pepper , cut into strips, butter, coarse salt, fresh cracked pepper , to taste

fresh sugar snap peas, fresh baby carrots, butter, garlic powder

olive oil, lemon , cut into thin slices, sugar snap peas, leek, sliced, snipped fresh dill (optional), salt & fresh ground pepper

sugar snap pea, trimmed, radishes (half cut into quarters , remaining thinly sliced), chives, fresh, minced, extra virgin olive oil, cider vinegar, honey, kosher salt, pepper, freshly ground

vegetable stock, hoisin sauce, soy sauce, sesame oil, honey, garlic clove, finely minced, freshly grated ginger, vegetable oil, sweet onion, thinly sliced, sliced red bell peppers, sliced green bell peppers, sugar snap peas, baby bok choy, dried shiitake mushrooms, reconstituted and drained, cooked pork tenderloin, thinly sliced, green onion, sliced for garnish

soy sauce, unseasoned rice vinegar, honey, oriental sesame oil, dry crushed red pepper, extra firm tofu, drained, cut into 3/4-inch cubes, patted dry with paper towels, water, cornstarch, vegetable oil, divided, fresh shiitake mushrooms, stemmed, caps quartered, sugar snap peas, trimmed, garlic cloves, minced, minced peeled fresh ginger, green onions , sliced on diagonal

olive oil, sugar snap peas, salt (i used just a shake), white pepper, coarsely chopped fresh basil, grated lemon zest, lemon, cut in wedges

rotini pasta or 8 oz fusilli, sugar snap pea (about 3 cups), extra virgin olive oil, minced garlic, peeled deveined medium shrimp, salt, divided, pepper, divided, red pepper , cut into 1/4 inch wide strips, chopped fresh basil, lemon juice, grated lemons , zest of, dijon mustard

butter, garlic clove, finely minced, fresh sugar snap pea, trimmed (the best quality you can find), pecans, toasted and coarsely chopped, brown sugar , packed, lemon juice, cracked black pepper, salt , to taste

extra virgin olive oil, raspberry vinegar, dijon mustard, sugar snap pea , including pods, strings removed (about 1 cup), ripe strawberry, thickly sliced (about 4 cups)

frozen sugar snap peas, honey, butter, salt, crushed red pepper flakes, bacon bits