109 encrusted Recipes

parmesan cheese, butter, softened, mayonnaise, fresh lemon juice, dried basil, ground black pepper, onion powder, celery salt, tilapia fillets

five-spice powder, grated fresh ginger, sake, rice vinegar, tamari, sesame oil, ahi tuna steaks, each about 1 inch thick, wasabi peas, crushed, light brown sugar

standing rib roast (weight with bones), top fat trimmed, dry onion soup mix, freshly ground black pepper, rock salt, all-purpose flour, crushed dried rosemary, water , or more if needed, prepared horseradish , for serving, au jus gravy mix , for serving

milk, prepared brown mustard, quick cooking oats, dried sage, dried rosemary, turkey breast, fat-free plain yogurt, whole grain mustard, salt and ground black pepper to taste

pears, ripe but firm, chopped pecans, honey, grated lemon peel, refrigerated pie crust (1/2 of a 15 oz package), milk, coarse sugar

pork tenderloin (usually a little less than 1 lb), dijon mustard, fresh ground pepper, dried thyme, dried rosemary

tilapia fillets, patted dry, panko breadcrumbs, flour, egg white, beaten with, water, salt, garlic granules, pepper, minced fresh parsley, vegetable oil

salmon, low-fat mayonnaise, lemon juice, minced fresh rosemary, salt, ground black pepper, chopped hazelnuts

sliced almonds, unsalted butter, sugar, eggs, flour , sifted, almond extract, glaze, sugar, warm water, almond extract

fresh rosemary, fresh oregano, fresh thyme, fresh mint, fresh marjoram, fresh basil, garlic, hot chili flakes, panko bread crumbs, halibut filets, extra virgin olive oil

cashews, ground fine, breadcrumbs, tuna steaks, olive oil, poached green beans, pasta , of choice (al dente), sesame oil, soy sauce, black sesame seed, sesame seeds, bok choy, thinly sliced, napa cabbage, thinly sliced

center cut pork tenderloin, olive oil, salt & pepper, chopped fresh parsley, chopped fresh rosemary (pull out any woody stems), chopped fresh sage, grainy brown mustard (get the really good stuff!), white wine, minced garlic, olive oil (use whatever is left in the skillet), salt & pepper

whole fish (gutted, scaled & gills cut out), lemon zest, fresh herb, kosher salt (not rock salt), egg whites, lightly beaten

sage leaves, chopped or 1/2 tbsp dried sage, crumbled, chicken breasts (8 if small), porridge oats, olive oil, dijon mustard or 2 tbsp french-style mustard, salt & freshly ground black pepper

dry, unseasoned breadcrumbs, grated asiago cheese, fresh rosemary, garlic powder, dried basil, black pepper, egg, beaten with, buttermilk, sockeye salmon , cut into 8 equal pieces, olive oil

portobello mushrooms sliced, extra virgin oil oil, soy sauce, cumin powder, cardamom powder, garlic powder, plum, seeded and mashed, red bell pepper thinly sliced, zucchini chopped small, scallions finely chopped, pressed garlic, soaked macadamias, lemon juice, water

raw almonds (whole, skin-on ), unsalted butter, fleur de sel sea salt or 1 tsp kosher salt or 1/2 tsp table salt, vanilla extract, granulated sugar, chocolate

ancho chili powder, ground coriander, ground cumin, kosher salt, mexican oregano or 2 tbsp oregano, garlic salt, fresh ground black pepper, pork tenderloin, trimmed, olive oil, divided