361614 emerils warm peach vanilla ice cream drizzle warm sauce emeril lagasse Recipes

vanilla ice cream, slightly softened, purchased chocolate-cookie pie crust or graham-cracker pie crust, purchased chocolate syrup (in squirt bottle), toasted almonds, chopped, blueberries, raspberries, blackberries, water, brown sugar

sugar, fresh lemon juice, unsalted butter, fresh or thawed frozen sour cherries, pitted (2 1/2 cups), kirsch, premium vanilla ice cream, bakery butter cookies

warm water (110 degrees f), egg, bread flour, white sugar, instant powdered milk, salt, butter, softened, instant yeast, butter, vanilla ice cream, brown sugar, butter, softened (for spreading), ground cinnamon, brown sugar

cream-filled chocolate sandwich cookies, butter or 1/4 cup margarine, cherry ice cream or 1 quart vanilla ice cream, softened, cream-filled chocolate sandwich cookies, coarsely chopped, semisweet chocolate chips, vanilla ice cream, softened, fudge sauce, sweetened whipped cream , if desired, fresh cherries, with stems

frozen unsweetened pitted dark sweet cherries, thawed, drained , juices reserved, kirsch (clear cherry brandy), dry red wine, sugar, cornstarch, almond extract, vanilla ice cream

pepperidge farm frozen puff pastry shell, sugar, cornstarch, water, frozen raspberries, vanilla ice cream, sliced peaches in light syrup, drained

good-quality milk chocolate (such as lindt or ghirardelli), chopped, chilled unsalted butter, cut into small cubes, egg yolks, eggs, sugar, powdered sugar (for dusting), vanilla ice cream

sugar, fresh lemon juice, unsalted butter, sour cherries, pitted (2 1/2 cups), kirsch (optional), premium vanilla ice cream

pitted cherries, orange , zested and juiced, dried sweetened cranberries, vanilla ice cream, ginger snaps , vanilla wafers or cinnamon sugar cookies, to garnish

maple syrup (it must be pure ), salt, vanilla ice cream, walnuts, toasted and finel chopped, vanilla ice cream

unsalted butter, dark brown sugar , firmly packed, pecans, chopped, ground cinnamon, ripe bananas , sliced in 1/2-inch diagonal rounds, bourbon, cointreau liqueur, heavy cream, grated orange zest, firmly packed, vanilla ice cream (enough for 12 generous scoops), pralines, quartered

rhubarb, trimmed and cut into 1/2-inch pieces, sugar, strawberries, quartered, grated ginger, ground coriander (optional), vanilla ice cream

vanilla ice cream, softened, peanut butter cups, chopped coarse, snickers candy bars, chopped coarse, heavy cream

vanilla ice cream, softened, brandy, firm-ripe pears, lemon juice, butter, melted, honey, vanilla bean (about 3-inches long), grated orange peel, grated lemon peel, ground cinnamon, ground allspice, ground nutmeg

vanilla ice cream, softened, good-quality brandy, firm ripe pears (bosc, bartlett, d anjou), lemon juice, butter, melted, honey, pure vanilla extract, orange zest, grated, lemon zest, grated, cinnamon, nutmeg, allspice, orange slice, and, lemon slice, for garnish

vanilla ice cream, softened, ginger nut biscuits, roughly crushed, rhubarb, cuts, apple juice, sugar

vanilla ice cream, slightly softened, maraschino cherries, egg yolks, sugar, nutmeg, heavy cream, fine crumbs of cream-filled chocolate sandwich cookies (about 10 cookies), hot fudge topping