170323 emerils style preserved olives Recipes

yukon gold potatoes, peeled and thinly sliced, olive oil, onions, peeled and thinly sliced, salt and white pepper, to taste, butter, chopped parsley

chuck roast, garlic, peeled, olive oil, salt, freshly ground black pepper, beef stock, potato, quartered, onions, peeled and quartered, carrot, peeled, turnip, peeled, parsnip, peeled, flour, water

whole canned tomatoes, olive oil, yellow onion, chopped (1 1/2 cups), garlic cloves, minced (1 tsp.), salt, dried basil, dried oregano, black pepper, tomato sauce, tomato paste, water, sugar

kosher salt, linguine, unsalted butter, olive oil, shrimp, peeled and deveined, salt, chopped onion, jalapeno, finely chopped, garlic, minced, heavy cream, fresh ground black pepper, diced tomato, reserved pasta cooking water, monterey jack pepper cheese, grated, parmesan cheese, grated, basil leaves, chopped

butter, minced onion, salt, fresh ground white pepper, chopped garlic, flour, whole milk, idaho potatoes, peeled, small diced and blanched, fine dry breadcrumb, olive oil, original essence, chopped fresh parsley leaves

bacon bits (hormel low fat), celery (chopped ), onion (chopped ), carrot (chopped ), lentils (1/2 of a bag), bay leaf, water, chicken bouillon cubes, salt and pepper, olive oil

onion, chopped, extra virgin olive oil, minced garlic, tomato paste, salt, balsamic vinegar, hot sauce, cushed red pepper, dried basil, whole italian plum tomatoes with liquid, whole roasted garlic heads, cloves removed from peels

parmesan cheese, freshly grated, breadcrumbs, unsalted butter, melted, olive oil, onion, chopped, yellow bell pepper, chopped, red bell pepper, chopped, salt, fresh ground black pepper, cream cheese, at room temperature, eggs, heavy cream, smoked gouda cheese, grated, lobster meat, cooked and roughly chopped (about 2 cups), fresh parsley, chopped, creme fraiche, hard-boiled eggs, finely chopped, fresh parsley, finely chopped, red onion, diced, black caviar (like oestra)

asparagus , tough ends trimmed, rinsed and patted dry, extra virgin olive oil, garlic, minced, salt, fresh ground black pepper, fresh lemon juice

boneless rib-eye steaks, about 1 inch thick, salt & freshly ground black pepper, olive oil, sliced assorted fresh wild mushrooms (shiitakes, chanttrelles, oyster or black trumpet), sliced onions, minced garlic, unsalted butter , cut into cubes

shrimp, peeled and deveined, original essence, unsalted butter, olive oil, fresh garlic, chopped, salt, pepper, cayenne pepper, dry white wine or 1/4 cup dry vermouth, lemon juice, worcestershire sauce, lemon zest, green onion, chopped, fresh parsley, basil, garlic bread, parmesan cheese, grated fine, to garnish

gelatin, cold water, raspberry preserves, sugar, heavy whipping cream, cream cheese, softened, sugar, eggs, vanilla, chocolate crumb crusts, prepared

hot italian sausage, sliced onion, sliced red bell pepper, sliced green bell pepper, sliced jalapenos, minced garlic, italian spices, sliced ham, sliced pepperoni, sliced black olives, grated provolone cheese, grated mozzarella cheese, egg, grated parmesan cheese

olive oil, sesame oil, sliced shiitake mushroom, frozen green beans, thawed (french-style ), tamari or 1 tbsp soy sauce, toasted almond (optional)

penne pasta, sweet italian sausage, sliced yellow onions, minced garlic, salt, pepper, extra-virgin olive oil, chopped fresh basil, parmesan cheese

shrimp (16-25 per lb), olive oil, fresh squeezed lemon juice, minced garlic, chopped fresh marjoram, chopped fresh thyme, chopped fresh rosemary, salt, fresh cracked white pepper

extra-virgin olive oil, balsamic vinegar, fresh oregano, minced (or 1 tsp dried ), garlic, minced, kosher salt & fresh ground pepper, thick slices ciabatta, mozzarella cheese, thinly sliced, prosciutto, thinly sliced, jarred roasted red peppers, drained and torn into 1 inch wide pieces