240215 emerils moroccan style preserved lemons olives Recipes

  • Meringue Nests With Lemon Filling And Strawberries
    lemon filling (see recipe below ) and
    18 More
    lemon filling (see recipe below ), meringue shells (see recipe below ), ingredients, heavy or whipping cream, strawberries, hulled and cut into quarters, strawberry preserves, mint leaves for garnish , optional, i usually just use the frozen tubs or bags of sweetened sliced frozen strawberries instead of fresh ones with the preserves., lemon filling, lemons, cornstarch, butter, cut into pieces (do not use margarine ), sugar, egg yolks, meringue shells, egg whites, cream of tartar, sugar, vanilla extract
    2 hour , 19 ingredients
  • Lemon Honey Chicken With Couscous
    boneless skinless chicken breast, cut into 1-inch cubes and
    19 More
    boneless skinless chicken breast, cut into 1-inch cubes, olive oil, ras el hanout spice mix (ras el hanout - moroccan spice mix), garlic powder, olive oil, onion, finely chopped, garlic cloves, crushed, fresh cilantro, ground ginger, ras el hanout spice mix (ras el hanout - moroccan spice mix), ground cumin, cinnamon sticks, chicken bouillon cube, water, golden raisins or 1/4 cup currants, sliced almonds, preserved lemon, flesh removed & cut into thin strips, honey, good quality, uncooked instant couscous, salt & pepper, to taste
    20 min, 20 ingredients
  • Preserved Lemons
    ripe lemons, coarse salt (kosher), fresh lemon juice and
    1 More
    ripe lemons, coarse salt (kosher), fresh lemon juice, olive oil , i normally skip this (optional)
    10 min, 4 ingredients
  • Lemon and Parsley Whole Baked Fish
    whole fish, cleaned , scaled, patted dry inside and out and
    7 More
    whole fish, cleaned , scaled, patted dry inside and out, garlic cloves, sliced finely, chopped parsley, preserved lemon , discard flesh and use skin only and chop it fine, toasted pine nuts (i do mine in a dry pan over medium heat), pepper, salt, olive oil
    40 min, 8 ingredients
  • Lemon Pudding Custard
    eggs, sugar, lemon juice, grated lemon peel, vanilla and
    7 More
    eggs, sugar, lemon juice, grated lemon peel, vanilla, salt , optional, milk , heated until very hot, sliced fresh strawberries, jam , jelly or fruit preserves, lemon peel strips, optional, fresh mint leaves , optional
    30 min, 12 ingredients
  • Quick-Preserved Lemon
    lemon , cut crosswise into 1/4-inch-thick rounds and
    2 More
    lemon , cut crosswise into 1/4-inch-thick rounds, fresh lemon juice, coarse sea salt
    1 hour , 3 ingredients
  • Lemon and Roasted Garlic Mayo
    egg mayonnaise, buttermilk, lemon juice and
    2 More
    egg mayonnaise, buttermilk, lemon juice, roasted garlic paste, preserved lemons, rinsed , flesh discarded, chopped fine or 1/4 zest of half a lemon
    5 min, 5 ingredients
  • Preserved Lemons
    organic lemons, washed and dried, salt, divided and
    4 More
    organic lemons, washed and dried, salt, divided, lemon juice, whole cardamom pods, bay leaf, dried chili
    72 hour 10 min, 6 ingredients
  • Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs
    lemon, thinly sliced, fresh lemon juice, coarse sea salt and
    13 More
    lemon, thinly sliced, fresh lemon juice, coarse sea salt, grated grana padano or parmesan cheese, fresh lemon juice, garlic clove, pressed, anchovies, drained, minced , 1 1/2 tsp oil from tin reserved, sugar, olive oil, olive oil, divided, garlic clove, pressed, cubes crustless country white bread, dried oregano, dried crushed red pepper, heads of radicchio (about 1 lb total), each cut into 6 wedges with some core attached to each wedge, shavings of grana padano or parmesan cheese (for garnish)
    16 ingredients
  • Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish
    lemons, thinly sliced with peel, seeded, fresh lemon juice and
    12 More
    lemons, thinly sliced with peel, seeded, fresh lemon juice, coarse sea salt, cilantro, fresh and finely chopped, mint, fresh and finely chopped, extra virgin olive oil, garlic cloves, finely chopped, olive oil, onions, halved thinly sliced, water, harissa (aka chile paste) or 1 -1 1/2 tbsp sambal oelek (aka chile paste), purchased hummus, hot dog buns, grilled, beef hot dogs, grilled
    30 min, 14 ingredients
  • Preserved Lemons in Olive Oil Preserved Lemons in Olive Oil
    meyer lemons, each cut into 8 wedges, salt and
    2 More
    meyer lemons, each cut into 8 wedges, salt, lemon juice, fresh, extra virgin olive oil
    10 min, 4 ingredients
  • Moroccan Rib Roast or Leg of Lamb Moroccan Rib Roast or Leg of Lamb
    coriander seeds, crushed and
    8 More
    coriander seeds, crushed, lemons , rind of, finely shredded, olive oil, whole cumin seed, crushed, red pepper, crushed, coarse salt, beef rib roast or 4 -5 lbs leg of lamb, garlic, peeled and cut into silvers, assorted peeled and cut up vegetables , such as potatoes,carrots,turnips and peppers
    2 hour 15 min, 9 ingredients
  • Potato Crusted Turkey Breast Stuffed with Jalapenos and Corn with Mole Sauce (Emeril Lagasse) Potato Crusted Turkey Breast Stuffed with Jalapenos and Corn with Mole Sauce (Emeril Lagasse)
    olive oil, chopped onions, minced shallots, minced garlic and
    32 More
    olive oil, chopped onions, minced shallots, minced garlic, chopped jalapenos, chopped celery, sweet corn, coarsely crumbled corn muffins, salt and pepper, chicken stock, turkey breasts, baking potatoes, peeled, cut in half , kept in water, dijon mustard, essence, olive oil for sauteing, fried shoestring potatoes tossed with emeril s southwest seasoning, shelled pumpkin seeds , roasted, shelled pistachio nuts , roasted, roasted pine nuts, tamarind paste, roasted poblano peppers, seeded and chopped, minced garlic, chili powder, ground cumin, syrup, juice of 1 lemon, olive oil, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 20 min, 36 ingredients
  • Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions
    olive oil, divided, lamb shanks (2 lb total ) and
    8 More
    olive oil, divided, lamb shanks (2 lb total ), garlic cloves, thinly sliced, preserved lemons, thinly sliced, dry white wine, low sodium chicken broth, rosemary sprig, leaves chopped, thawed frozen pearl onions, salt, ground black pepper
    2 hour 10 min, 10 ingredients
  • Moroccan Shrimp and Lemon Parsley Couscous Moroccan Shrimp and Lemon Parsley Couscous
    petite diced tomatoes, baby spinach salad and
    9 More
    petite diced tomatoes, baby spinach salad, chopped fresh parsley, chopped onion, fresh ground black pepper, garam masala spice blend, lemon, peeled and deveined large shrimp, raisins, salt, uncooked plain couscous
    22 min, 11 ingredients
  • Moroccan Chicken with Green Olives Moroccan Chicken with Green Olives
    ground coriander, dried mint flakes, ground cinnamon, salt and
    7 More
    ground coriander, dried mint flakes, ground cinnamon, salt, black pepper, skinned, boned chicken breast halves, olive oil, divided, sliced onion, fat-free , less-sodium chicken broth, thawed orange juice concentrate, undiluted, green olives, sliced
    11 ingredients
  • Preserved Lemons(ATK) Preserved Lemons(ATK)
    meyer lemons , scrubbed and dried well, kosher salt and
    1 More
    meyer lemons , scrubbed and dried well, kosher salt, fresh lemon juice , from 8 lemons
    672 hour 15 min, 3 ingredients
  • Fresh Preserved Lemons Fresh Preserved Lemons
    lemons, fine-grain sea salt, divided and
    1 More
    lemons, fine-grain sea salt, divided, fresh lemon juice (about 3 lemons)
    3 ingredients




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