241255 emerils moroccan style braised preserved lemons olives Recipes

olive oil flavored cooking spray, onion, chopped, lean rindless bacon, roughly chopped (leave a little fat on), arborio rice, lemon juice, chicken stock (i use tinned chicken consomme soup), sliced mushrooms, grated parmesan cheese

olive oil, lemon juice, seasoned salt, dried basil, dried thyme, garlic powder, paprika

olive oil, butter, fresh sage leaves, veal scallopini , well trimmed of any fat and sinew & flattened, plain flour, freshly ground salt, fresh ground pepper, dry white wine, lemon , juice of, cream

lemon (rinsed ), fresh garlic cloves, fresh parsley, diced green onions, dried tarragon leaves, white wine, cornstarch, sugar, salt, pepper, chicken breast fillets, extra virgin olive oil

olive oil, lemon juice (or more ), garlic, minced (or more ), dijon mustard (or other spicy mustard), parmesan cheese, grated, salt and pepper

olive oil, garlic, minced, red onion, thinly sliced, sliced mushrooms, dried plain penne (type of your choice), vegetable stock or 1 1/2 cups chicken stock or 1 1/2 cups vegetable broth or 1 1/2 cups chicken broth, tomatoes, diced, dried oregano, red pepper flakes (to taste), lemon , zest of, fresh spinach leaves (remove stems ), broccoli florets, salt, black pepper , to taste, freshly grated parmesan cheese

lemons, peeled , and segmented, sugar or 1 1/4 tsp honey, salt, black pepper, freshly ground, extra virgin olive oil

olive oil, fresh lemon juice, herbes de provence, fresh ground black pepper, boneless skinless chicken breast halves, vegetable oil cooking spray

olive oil, lemons, 1 thinly sliced, 1 juiced, garlic cloves, salt, ground pepper, green beans, red potatoes, quartered, chicken breasts

lemons, cornstarch, sugar, low sodium chicken broth, dry sherry, soy sauce, olive oil, whole skinless chicken breasts , cut into strips, salt, pepper, mushroom, sliced, green onions , cut into 1/2-inch pieces, red bell pepper , cut into strips

olive oil, butter, flour, mushroom (a 5 oz can drained is fine), white wine (i like dry vermouth), lemon juice, chicken broth (canned is fine )

olive oil, garlic clove, crushed, boneless skinless chicken breasts, lemons , thin, salt, ground pepper, fresh thyme leaves or 1/4 tsp dried thyme

olive oil, boneless chicken breasts, cut in strips, soymilk, lemon juice, marinated artichoke hearts, knorr creamy pesto sauce mix, dry fettuccine , prepared as directed

lemon juice, olive oil, worcestershire sauce, salt, dried thyme, garlic, minced, paprika

chicken portions (or a whole , i just dont like to take s apart), lemon, olive oil, red onion , cut into slices, fresh rosemary

olive oil, garlic cloves, minced, onion, chopped, eggplant, sliced, lemon, squeezed, tomatoes, pasta, salt , to taste, pepper , to taste, basil , to taste

olive oil, garlic cloves, sliced, salt, ground black pepper, tilapia fillets (about 1 lb.), lemon juice, dijon mustard, dried dill weed