238827 emerils moroccan braised thighs preserved green olives Recipes

cream cheese, softened, pimento-stuffed green olives, seasoned salt, chopped pecans

skinless, boneless chicken breasts, salt to taste, vegetable oil, garlic, crushed, bay leaf, dried thyme, ground black pepper, tomatoes, peeled and quartered, pimento-stuffed green olives, dry white wine, chicken broth

whole chicken , cut into pieces, vegetable oil, onions, chopped, salt to taste, ground black pepper to taste, ground ginger, paprika, pitted green olives, lemon, juiced, water

brine-cured green olives such as cerignola or picholine, pitted, canned flat anchovies, drained bottled capers, garlic clove, minced, extra-virgin olive oil

cheddar cheese , chees grated, flour, melted butter, stuffed green olives

green olives, large, pitted, dried red chilies , peppers, garlic cloves, sliced, white wine vinegar, dill weed, dried whole

coarse polenta (cornmeal), gluten-free self-raising flour (or regular sr flour), xanthan gum (omit if not using gluten-free flour), salt, milk, milk, butter, melted, egg, lightly whisked, cheddar cheese, coarsely grated, drained stuffed green olive, thinly sliced

cream cheese, green olives, sliced, sharp cheddar cheese, shredded, bacon, cooked and crumbled

fat-free ricotta cheese, green olives, pitted, thyme leaves, plain dried breadcrumbs, sliced boneless skinless chicken breasts, 1/4 inch thick, chicken broth, balsamic vinegar, brown sugar

flour , sifted, baking powder, sugar, salt, egg, beaten, milk, walnuts, chopped, stuffed green olive, sliced, chopped pimiento

pimento-stuffed green olives, cream cheese, blue cheese, garlic cloves, minced

flour , sifted, sugar, baking powder, salt, milk, egg, beaten, stuffed green olive, sliced, walnuts, coarsely chopped, chopped pimiento

mayonnaise, peanut butter, whole pimento-stuffed green olives

green olives, vodka, dry vermouth, lemon juice, shredded lemon , zest of

jalapeno-stuffed green olives, shredded cheese, i use mexican flavor (for exact quantity just eyeball), crescent rolls

boneless skinless chicken breast halves, green olives in brine, unsalted butter, whole almond, with skins, chopped flat leaf parsley, dry white wine or 3 tbsp water

eggs, fontina cheese, shredded, pecorino romano cheese, freshly grated, heavy cream, red potatoes, diced and cooked, clam, chopped, fresh parsley, chopped, spring greens, olive oil, salt, fresh ground pepper , to taste, lemon , juice of, freshly grated pecorino romano cheese (garnish )