298362 emerils moroccan braised preserved lemons green olives Recipes

lamb rack, trimmed & slashed, lemon juice, olive oil, garlic cloves, crushed or 2 tsp prepared minced garlic, rosemary, chopped, lemons, cut in wedges, onion, cut in wedges, head garlic, rosemary sprig, flour, vegetable stock, red wine, salt & pepper

lemon juice, olive oil, dried rosemary, boneless skinless chicken breast halves, lemon, sliced, garlic powder, salt & pepper

boneless skinless chicken breast halves, grated lemon rind, olive oil, dried oregano, kosher salt, fresh ground black pepper, water, garlic cloves, minced, lemon wedges, chopped fresh parsley

lukewarm water (105 to 115 degrees ), active dry yeast, sugar, white bread flour, kosher salt, kosher salt, extra virgin olive oil, kalamata olives, pitted or 1 cup green olives, drained, slivered and patted dry

head bibb lettuce or 1 head boston lettuce, torn, tomatoes, halved (or quartered ), chickpeas, drained if canned, green olives, drained and rinsed, red onion, thinly sliced, white balsamic vinegar, honey, extra-virgin olive oil, salt & freshly ground black pepper

chopped lemon thyme leaves, lightly toasted almonds, freshly grated parmesan cheese, fresh ground pepper, garlic clove, minced, fresh lemon juice, olive oil

english hothouse cucumbers, coarse salt, lemon peel , finely julienned, orange peel , finely julienned, fresh orange juice, fresh lemon juice, olive oil, salt & freshly ground black pepper

minced onion, lemon , zest of, olive oil, arborio rice, chicken broth, lemon juice, grated parmesan cheese, salt and pepper

pitted green olives, pitted black olives, pitted kalamata olives (all in vinegar brine and olive oil, reserve brine !, i use krinos brand, cost, $3.59/16oz. jar), fresh oregano, chopped, garlic, minced, rolled anchovy fillets, not optional, extra virgin olive oil (spanish is the best), red wine vinegar, banana peppers, very thin slices,to taste, purple onion , very thin half-moons, feta cheese, crumbled fine, red bell pepper, diced, mushroom, fresh

chicken breast halves, bone-in with skin on, garlic salt , to taste, dry white wine, white wine worcestershire sauce , plus, white wine worcestershire sauce, divided, brine from green olives, onion, sliced, pitted green olives in brine

dry capellini (angel hair), salt , to taste, grated parmesan cheese, julienned lemon zest, fresh lemon juice, fresh lemon juice, torn fresh mint leaves, olive oil, crushed red pepper flakes

spaghetti, lemons, chicken breasts, skin on, lemon thyme, olive oil, white wine

chicken thighs , cutlets, lemons, prosciutto, garlic cloves, peeled, sliced, fresh sage leaf, fresh marjoram, fresh rosemary leaves, salt , to taste, lemon pepper , to taste, olive oil, extra fresh sage or marjoram leaves, to garnish

dry white wine, fresh lemon juice, olive oil, garlic , smashed, minced fresh herbs or 1 1/2 tsp dried herbs, of choice, grated lemon , rind of

macaroni, cooked, mayonnaise, black olives, green olives, olive oil, olive flavoring, ranch dressing

linguine, olive oil, prosciutto, chopped, garlic, chopped, wild mushroom, sliced (use portabella, oyster, or the dried mixed exotic), kalamata olives, pitted and chopped, green olives, pitted and chopped, parsley, chopped, red wine, tomato sauce with herbs, parmesan cheese, shredded (garnish ), parsley, chopped (garnish )

flank steaks, fresh squeezed lemon juice, lemon zest, olive oil, fresh grated ginger, minced garlic, black pepper

grated lemon peel, fresh lemon juice, olive oil or 3/4 cup vegetable oil, fresh parsley, chopped, prepared horseradish, garlic cloves, minced, dried thyme, crushed, salt, pepper, bay leaf, swordfish steaks