102783 elyce light fluffy chocolate Recipes

maraschino cherries, eggs, lightly beaten, chocolate milk (can make your own with preferred amount of chocolate), sugar, butter or 3 tbsp margarine, melted, cocoa powder, cubed french bread (the size of dice), semisweet chocolate morsel (6 oz), sweetened whipped cream, maraschino cherry

chocolate wafers or 2 cups graham cracker crumbs, butter, melted, cream cheese, sugar, vanilla, eggs, lightly beaten, chocolate chip, milk chocolate, cool whip

fat-free half-and-half, skim milk, granulated sugar, pastuerized egg substitute (egg beaters), peppermint extract, semi-sweet chocolate chips or 3/4-1 cup miniature semisweet chocolate chips

self-rising flour, salt, sugar , plus, sugar, unsalted butter, chilled and cut into small pieces, bittersweet chocolate (grated or finely chopped ), pecans, finely chopped (optional) or 1/2 cup almonds, chopped (optional), dried candied orange peel, finely chopped (recipe just said citrus peel, i love orange and chocolate together), egg, slightly beaten, light cream (may need a little more or less), chocolate chips, for garnish

sugar, butter, softened, canola oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, table salt, ground cinnamon, whole buttermilk, grated unpeeled zucchini (about 2 medium), semisweet chocolate baking bar, finely chopped, vanilla extract, x 3-inch) disposable aluminum foil loaf pans, lightly greased, chocolate fudge frosting

pumpkin puree, egg, white sugar, vegetable oil, applesauce, vanilla extract, all-purpose flour, sugar-free instant vanilla pudding mix, baking powder, ground cinnamon, salt, baking soda, semisweet chocolate chips, divided

caster sugar (superfine granulated sugar), cornflour (us cornstarch), milk, eggs, lightly beaten, chocolate, chopped (4 oz), vanilla essence

plain sweet biscuits, crushed, unsalted butter, caster sugar, desiccated coconut, cocoa powder , sifted, eggs, lightly beaten, chocolate frosting, cocoa powder, icing sugar, glucose syrup, butter, water

semi-sweet chocolate chips, sugar, unsweetened applesauce, margarine, egg whites, flour, baking soda, salt, vanilla extract, chopped nuts (optional)

whole milk, divided, sugar, vanilla, gelatin, eggs, lightly beaten, chocolate chips

all-purpose flour, ground cinnamon, salt, baking soda, sugar, canned pumpkin, canola oil, nonfat vanilla yogurt, egg whites, chocolate chip

plain sweet biscuits, crushed, unsalted butter, caster sugar, desiccated coconut, cocoa powder , sifted, eggs, lightly beaten, chocolate frosting, cocoa powder, icing sugar, glucose syrup, butter, water

light mayonnaise, milk, eggs, lightly beaten, shredded reduced-fat cheddar cheese, frozen chopped spinach, thawed and squeezed dry, chopped onion, unbaked pie shell

maraschino cherries, eggs, lightly beaten, chocolate milk, sugar, butter or margarine, melted, cocoa, cubed french bread, semisweet chocolate morsels, garnishes: sweetened whipped cream , additional maraschino cherries

flour, baking powder, salt, sugar, eggs, separated, milk, peanut oil (or light vegetable oil), chocolate-covered peanuts

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

heavy whipping cream, semisweet chocolate chips , milk chocolate or vanilla or white chips, sugar

chocolate fudge cake mix, creamy peanut butter, water, vanilla, eggs, semisweet chocolate chips, fluffy white frosting, creamy peanut butter, milk