148 elephant procenecale Recipes

sticky-rice flour (3 elephant brand), water, oil, banana leaf, cut into about 3-inch x 9-inch pieces, cleaned with hot water and dried, can be stored in the freeze, shrimp, cooked, pork, cooked and cubed, jicama, diced, shiitake mushroom, rehydrated and diced, chives, chicken bouillon

flour, salt, baking soda, melted butter, granulated sugar, brown sugar , packed, vanilla, egg, semi-sweet chocolate bit, extra butter, for pan

rodes texas roll, thawed to room temperature, vegetable for frying, enough for 2 to 3-inch deep, powdered sugar, serve with: butter , honey, or jam, if desired

milk, shortening, dry yeast, sugar, salt, flour, oil for frying, sugar mixture, sugar, cinnamon

yellow cake mix (regular size), food cake mix (regular size), shortening, butter, softened, sugar, vanilla extract, milk, black and blue paste food coloring

warm milk (110o to 115o), warm water (110o to 115o), active dry yeast, king arthur unbleached all-purpose flour, sugar, salt, cold butter, egg yolk, beaten, butter, melted, divided, sugar, ground cinnamon, chopped pecans

all-purpose flour, white sugar, salt, butter, active dry yeast, warm water, milk, scalded and cooled, egg yolk, butter, softened, white sugar, melted butter, ground cinnamon, chopped walnuts

butter, yellow onion, chopped, leeks, chopped, elephant garlic, chopped, stalks celery, chopped, carrots, chopped, vegetable broth, tomato sauce, black beans, head chinese cabbage, cored and shredded, potatoes, dried oregano, dried basil, freshly ground black pepper, celery salt, ground cayenne pepper, bay leaves, grated parmesan cheese to taste

elephant garlic, thinly sliced, roasted garlic cloves, good quality goat cheese , or chevre, eggs, cream, freshly grated pecorino, freshly chopped garlic chives, salt, black pepper

scalded milk, shortening, sugar, salt, yeast, lukewarm water, egg, flour, sugar, cinnamon, melted butter or margarine

unsalted butter (1 stick), onion, diced, diced tomatoes, salt, cracked black pepper, baking soda, dried thyme, fresh orange juice, heavy cream

sugar, ground cinnamon, cinnamon rolls (we tested with pillsbury)

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, salt, shortening, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, ground cinnamon

romaine lettuce , torn up (or mixed greens), ripe papayas, peeled, seeded and cut up into cubes, red bell pepper , cut into 2-inch thin slices, scallions, thinly sliced, fresh lovage, stems and leaves, minced (optional), boneless skinless chicken, cooked, cut into bite size pieces (read *note) or 3/4 lb firm tofu (read *note), fresh lime juice, fresh chicken broth or 2 tbsp vegetable broth, clover honey, softened, garlic cloves, minced (i prefer elephant garlic for a milder flavor), dijon mustard , to taste, extra virgin olive oil, pecans, toasted and coarsely chopped

ground beef (85% lean), stew meat cut into 1-inch cubes, pork cut into 1-inch cubes ., full head of garlic (ping pong ball size) or half head elephant garlic (golf ball size), tennis ball sized white onion diced, chili powder, pinto beans(drained ) 15 oz can, red beans(drained ) 15 oz can, black beans(drained ) 15 oz can, stewed tomatoes (mexican style-mild chili and mexican seasoning), tomato sauce ., thumb size jalapeno peppers(about .20 lb) - diced, serrano chili peppers(about .09 lb)-diced