Directions:
- Pour oil 2 to 3-inches deep into a small sauce pan or an electric frying pan, and heat to medium-high setting or 375 F.
- Flatten each roll into a 4-inch circle. Fry dough on each side until golden brown ( about 15 seconds each side ). Remove and drain on paper towels.
- Serve hot. Sprinkle with powdered sugar or serve with butter, honey or jam, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.84 Kcal (255 kJ) | ||
| Calories from fat | 26.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.93g | 5% | |
|---|---|---|---|
| Sodium | 40.95mg | 2% | |
| Potassium | 112.91mg | 2% | |
| Total Carbs | 8g | 3% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.59g | 1% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 312 Kcal (1306 kJ) | ||
| Calories from fat | 135 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15g | 5% | |
|---|---|---|---|
| Sodium | 210mg | 2% | |
| Potassium | 579mg | 2% | |
| Total Carbs | 41g | 3% | |
| Dietary Fiber | 4g | 3% | |
| Protein | 3g | 1% | |
| Vitamin C | 5mg | 2% | |
| Iron | 1mg | 1% | |
| Calcium | 18mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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