2350 elbow macaroni and cheese Recipes

cheddar cheese, fat-free evaporated milk, sea salt, dry mustard (optional), egg whites, beaten, water, uncooked elbow macaroni (i use brown rice macaroni), shredded cheddar cheese, low-fat milk, salt

elbow macaroni, ham, chopped, cream cheese, butter (no substitutions), eggs, butter, melted, milk, lemon peel, finely chopped, nutmeg

uncooked elbow macaroni, butter, flour, milk, dry mustard, salt, paprika, black pepper, cheddar cheese, grated, cream cheese, parmesan cheese, onion, minced, breadcrumbs, parmesan cheese

elbow macaroni, unsalted butter, cooked ham, cubed, breadcrumbs, shredded cheddar cheese, shredded swiss cheese, eggs, beaten, dried onion flakes, pepper, paprika

elbow macaroni, salt, canola oil, all-purpose flour, milk, cayenne pepper, white pepper, blue cheese, crumbles (about 1 cup), cheddar cheese, shredded (about 1 cup), velveeta cheese, diced (about 3 cups)

elbow macaroni, milk, velveeta cheese, monterey jack cheese, cheddar cheese, butter, garlic salt, seasoning salt, garlic powder, pepper, salt

elbow macaroni, all-purpose flour, butter, milk , plus, milk, salt and pepper, to taste, shredded sharp cheddar cheese, sharp cheddar cheese, in chunks, extra cheese

elbow macaroni, cooked and drained, cottage cheese, sour cream, egg, beaten, salt, pepper, onion, finely minced, cheddar cheese, diced, swiss cheese, diced, diced ham, garlic clove, pressed, worcestershire sauce, dry mustard

elbow macaroni, shredded sharp cheddar cheese (do not substitute the sharp!), sliced sharp cheddar cheese (should be about 6 to 8 slices in each package.), evaporated milk, condensed cheddar cheese soup, water, whole milk, salt, cooking oil, sugar, black pepper, red pepper (cayenne), butter (melted ), eggs

elbow macaroni, frozen butternut squash (packages frozen pureed winter squash), low-fat milk, extra-sharp cheddar cheese, grated (about 1 1/3 cups), monterey jack cheese, grated (about 2/3 cup), part-skim ricotta cheese, salt, mustard powder, cayenne pepper, grated parmesan cheese, unseasoned breadcrumbs, olive oil

elbow macaroni, unsalted butter, plus more for brushing, freshly grated parmesan cheese (do not use the stuff in the green can!), flour, dry mustard, milk, cheddar cheese, shredded (1 packed cup), deli-sliced american cheese, chopped, egg yolk, paprika (optional)

elbow macaroni , prepared according to package and drained, frozen mixed vegetables, thawed (i use broccoli, red pepper, onions, and mushrooms), neufchatel cheese (or red.-fat cream cheese), low-fat buttermilk, sharp cheddar cheese, shredded, black pepper, garlic powder

elbow macaroni, ricotta cheese, tomato sauce with meat (store bought or make your own), mozzarella cheese, shredded, grated parmesan cheese, grated romano cheese, chopped fresh parsley

elbow macaroni, butter, muenster cheese shredded, cheddar cheese shredded, sharp cheddar cheese shredded, monterey jack cheese shredded, velveta cheese cubed, half-and-half, eggs beaten, salt, pepper

elbow macaroni, velvetta cheese, monteray jack cheese, mozzerella cheese, cheddar cheese, provolone, eggs (beaten ), butter, milk, salt and pepper to taste

elbow macaroni , cooked al dente, set aside, butter , cut into cubes, evaporated milk, whole milk, sour cream, shredded cheddar cheese, divided, shredded colby-jack cheese, velveeta cheese, cubed, kosher salt, white pepper, eggs, lightly beaten

elbow macaroni, uncooked, frozen english peas, thawed, butter, divided, chicken breast halve, skinned , boned, and cut into strips, garlic cloves, minced, chicken bouillon granules, broccoli florets, onion, coarsely chopped, red bell pepper , cut into julienne strips, carrot, scraped and sliced, dried tarragon, lemon-pepper seasoning, all-purpose flour, milk, american cheese, shredded (6 oz....you can use other types of cheese, but american melts better and is less stringy than chedda)

butter, plus extra for the baking dish, elbow macaroni, heavy cream, whole milk, onion, diced small, garlic cloves, minced, flour, shredded sharp cheddar cheese, american cheese, broken into small pieces, freshly grated parmesan cheese, green chili sauce, ground cumin, kosher salt, fresh ground pepper, seasoned bread crumbs