751 elbow cream Recipes

elbow macaroni, bottled thick and chunky salsa verde (medium heat ), fresh cilantro leaves, coarsely grated sharp cheddar cheese (12 oz), divided, all purpose flour, whole milk, heavy whipping cream, scant) ground cloves, corn chips

elbow macaroni, ground pork, yellow sweet onion, halved and thinly sliced, hidden valley original ranch seasoning mix, frozen chopped spinach, thawed, balsamic vinegar, garlic cloves, minced, grape tomatoes, halved, dried chives, fresh rosemary, chopped, dried oregano leaves, red cayenne pepper, cinnamon, jumbo blue cheese-stuffed olives, sliced, extra virgin olive oil, butter, flour, milk, chicken stock, shredded parmesan cheese, greek yogurt, spinach and artichoke cream cheese, shredded five italian cheese blend, divided use, feta cheese, crumbled

elbow macaroni, uncooked, flour, pepper, milk, parmesan cheese, cheddar cheese, grated, cream cheese, cubed, italian seasoned bread crumbs, butter, melted

elbow macaroni, cooked, peas, cooked, light spam, cubed, milk, velveeta cheese, cubed, salt, cream of chicken soup, onion

elbow macaroni, white onion, milk, flour, butter, cream cheese, cheddar cheese, shredded, yellow mustard, salt, white pepper, fresh basil (optional), cheddar cheese, shredded, seasoned breadcrumbs

elbow macaroni, canned pumpkin, buttermilk, cream cheese, grated cheddar cheese, grated swiss cheese, salt

creamed corn, milk, onion powder (optional), cornstarch, ground nutmeg, salt & fresh ground pepper, hot sauce, plus more for serving (optional), elbow macaroni, cheddar cheese, grated, mozzarella cheese, grated, egg, lightly beaten, crouton, olive oil

elbow macaroni, sour cream, cottage cheese, cheddar cheese, shredded (depending how cheesy you want it), egg, beaten

elbow macaroni, shredded sharp cheddar cheese, curd cottage cheese, sour cream, grated parmesan cheese, salt and pepper to taste, dry bread crumbs, butter, melted

elbow macaroni, cooked and drained, chopped cucumber, chopped green pepper, chopped radishes, chopped onion, salt, cream cheese, softened, mayonnaise, sweet pickle relish, prepared mustard, lettuce leaves and additional radishes

elbow macaroni, tuna in water, drained, onion, peeled and finely chopped, frozen peas, cream of chicken soup, milk, fresh ground black pepper , to taste, paprika, for garnish, crushed potato chip

elbow macaroni , undercooked in boiling,salted water &,drained, butter, flour, dry mustard (colman s), cayenne pepper, cheddar cheese soup, melted butter, salt, milk (skim is okay, higher fat is better), heavy cream, grated medium cheddar, grated colby cheese, plain breadcrumbs , very coarsely grated from a stale loaf of crusty white bread (good country bread is best but if you use store bought crumbs, make sure they are roughly grated, no)

elbow macaroni, cottage cheese, sour cream, salt, shredded sharp cheddar cheese, paprika

elbow macaroni, cornstarch, salt, dry mustard (original recipe calls for 1/2 tsp), ground black pepper, whole milk (or 2 cup milk and 1 cup cream or half-n-half), butter, sharp cheddar cheese, shredded (i use cabot seriously sharp)

elbow macaroni, bottled thick and chunky salsa verde (medium heat ), fresh cilantro leaves, coarse grated sharp cheddar cheese (about 12 oz.), all-purpose flour, whole milk, heavy whipping cream, corn chips (or salted tortilla chips like doritos)

elbow macaroni, eggs, whole milk, evaporated milk, dried mustard, hot sauce, salt, butter, melted and cooled, sour cream, shredded sharp cheddar cheese, divided, shredded monterey jack cheese, shredded colby cheese, velveeta cheese, cut in half inch cubes

elbow macaroni, cooked and drained, chopped cucumber, chopped green pepper, chopped radishes, chopped onion, salt, cream cheese, softened, mayonnaise, sweet pickle relish, prepared mustard, lettuce leaves and additional radishes

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan