55990 elaines butternut kale soup Recipes
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butternut squash (2 1/2-3 lbs, peeled , rough chopped and... and19 Morebutternut squash (2 1/2-3 lbs, peeled , rough chopped and roasted), onion (medium, rough chopped and roasted), leeks (whites roasted, then rough chopped), garlic, minced, chicken broth (may need more to slightly thin if desired), dark beer (1 bottle, you can use any beer, but i prefer a dark or amber beer), heavy cream, evaporated milk (approximately 1 1/2 cups), sage, fresh and chopped fine, real maple syrup, ground nutmeg, kosher salt , to taste, ground black pepper , to taste, olive oil (to roast the vegetables), kosher salt (to roast the vegetables), ground black pepper (to roast the vegetables), crispy maple bacon, chopped and sauteed, sour cream or swiss cheese or fresh chives, and, baguette, toasted and topped with, gruyere or swiss cheese1 hour 20 min, 20 ingredients
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Butternut Squash Soup With Brussels Sproutsbutter, garlic cloves, minced, onion, chopped and7 Morebutter, garlic cloves, minced, onion, chopped, butternut squash, peeled and cubed, sugar, salt, pepper, green onions, chopped, tops and bottoms separated, chicken broth (use vegetable broth for a vegetarian dish), brussels sprouts, whole17 min, 10 ingredients
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Butternut Squash Soup W/Amaretti Cookie Crumbsextra virgin olive oil, bacon and9 Moreextra virgin olive oil, bacon, onion , small to medium sized diced, butternut squash, 11/2-2lb cubed into 1 inch pieces, chicken stock (i use kitchen basics), salt , adjust to taste, pepper , to taste, pumpkin pie spice, sugar, half-and-half, amaretti cookies , you ll need about 1525 min, 11 ingredients
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Butternut Squash Soupfrozen butternut squash, granny smith apples, carrots and8 Morefrozen butternut squash, granny smith apples, carrots, olive oil, vanilla-flavored soymilk, scallions, horseradish mustard, water, orange zest, cinnamon, ground black pepper (to taste)1 hour , 11 ingredients
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Butternut Squash Soupcooking spray (olive oil is best ), butternut squash and9 Morecooking spray (olive oil is best ), butternut squash, garlic cloves, unpeeled, spanish onions, peeled and quartered, water, fat free chicken broth, dried thyme, ground nutmeg, butter, sage leaf, salt and pepper1 hour 30 min, 11 ingredients
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Butternut Squash Soupbutter, olive oil, parsnips, chopped, onions, chopped and6 Morebutter, olive oil, parsnips, chopped, onions, chopped, celery, chopped, butternut squash, cubed, salt, black pepper, dried sage, chicken stock1 hour 15 min, 10 ingredients
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Butternut Squash Soupfrozen sweet potato (or 1 medium fresh ), white onion and10 Morefrozen sweet potato (or 1 medium fresh ), white onion, frozen butternut squash (or 1 average size fresh), golden delicious apples, garlic cloves (crushed or minced ), low sodium chicken broth, milk, grated fresh ginger, ground cumin, fresh ground pepper, crushed red pepper flakes, vegetable oil30 min, 12 ingredients
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Gingered Butternut Squash Soup With Spicy Pecan Creambutternut squash , halved lengthwise and seeded (5 1/2 lb) and13 Morebutternut squash , halved lengthwise and seeded (5 1/2 lb), extra virgin olive oil, pecans (2 oz), unsalted butter, onion, cut into 1/2-inch dice, fennel bulb, halved cored and cut into 1/2-inch dice, fresh ginger, peeled and finely chopped (1 1-1/2-inch piece), chicken stock, unsweetened coconut milk (1 can), chilled heavy cream, hazelnut oil, cayenne pepper, kosher salt, fresh lemon juice (not the bottled stuff)42 min, 14 ingredients
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Butternut Squash Soupolive oil, onion, roughly chopped and7 Moreolive oil, onion, roughly chopped, garlic cloves, roughly chopped, butternut squash, peeled and chopped into 1-1 1/2 inch cubes, apple, peeled, cored and chopped (like cortland, mcintosh, etc.), vegetable broth (plus more to add for consistency, if needed), salt, pepper, nutmeg1 hour 5 min, 9 ingredients
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Butternut Squash Soup (Cooking Light)butter, cubed peeled butternut squash (about 1 1/2 lb) and5 Morebutter, cubed peeled butternut squash (about 1 1/2 lb), chopped carrot, chopped sweet onion, reduced-sodium fat-free chicken broth, fat-free half-and-half, salt1 hour , 7 ingredients
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Butternut Squash Soupolive oil, onion, sliced, garlic clove, chopped and3 Moreolive oil, onion, sliced, garlic clove, chopped, butternut squash, peeled and diced, chicken stock, milk30 min, 6 ingredients
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Butternut Squash Soupbutter or 2 tbsp canola oil, onion, chopped and11 Morebutter or 2 tbsp canola oil, onion, chopped, garlic cloves, sliced, grated gingerroot, mild curry powder, salt, fresh ground pepper, tomato paste, cubed peeled squash (butternut), potato, peeled and cubed, low sodium chicken broth or 4 cups vegetable broth, sodium reduced, light cream, lemon juice35 min, 13 ingredients
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Butternut Squash Soup With Fontina Cheese Crostinibutter, at room temperature, extra virgin olive oil and12 Morebutter, at room temperature, extra virgin olive oil, onion, chopped, carrot, peeled and chopped into 1/2-inch pieces, garlic cloves, minced, butternut squash, peeled, seeded , and cut into 3/4-inch pieces (about 7 to 8 cups), low sodium chicken broth, chopped fresh sage leaf, kosher salt & freshly ground black pepper, baguette, sliced diagonally into 1/2-inch thick slices, extra virgin olive oil, for drizzling, chopped fresh sage leaves, grated fontina cheese, kosher salt1 hour 5 min, 14 ingredients
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Butternut Squash Soupunsalted butter, onion, chopped, rosemary, chopped and6 Moreunsalted butter, onion, chopped, rosemary, chopped, butternut squash, peeled, seeded and cut into chunks, chicken broth, heavy cream, salt and pepper, drops hot pepper sauce (or to taste), chopped walnuts22 min, 9 ingredients
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