potatoes, sliced white and pale green part leeks, washed well and drained, butter, eggs, parmesan cheese, grated, gruyere cheese, coarsely grated (or you can use 1 full cup of either cheese), snipped fresh chives, minced fresh parsley, olive oil
potatoes, onions, celery ribs, boiling water, salt and
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potatoes, onions, celery ribs, boiling water, salt, bay leaf, butter, milk or cream or chicken stock, salt and pepper, worcestershire sauce, parsley, chives
potato, onion, diced, tomato, diced, curry powder (more or less as desired), salt, cooking oil, whole mustard seeds, coriander leaves, chopped (can substiture with parsley if coriander leaves are not available)
potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)