13686 eggs and chicken Recipes

chicken breasts , cut into 1/2-inch by 1/4-inch pieces, oil, fish sauce (nam pla), garlic , smashed with the side of a cleaver or knife, vegetable oil, cooked jasmine rice, at room temperature or from the refrigerator, egg, lightly beaten with 1/2 tsp. water, thick soy sauce (kikkoman or light soy sauce), fish sauce, ground black or white pepper, cucumber, peeled and sliced 1/8 inch thick, lime , fresh red chiles(optional) and scallion

egg, water, skinless, boneless chicken breast halves (about 1 1/4 lb), dried thyme leaves, crushed, ground black pepper, butter, sliced mushrooms, sliced (about 3/4 cup), onion, finely chopped (about 1/2 cup), chopped fresh parsley, an 8-oz package cream cheese, softened, dijon-style mustard, all-purpose flour, sheet pepperidge farma puff pastry, thawed

chicken breast (meat only), black forest ham, swiss cheese, egg, bread crumbs, parmesean cheese, salt, pepper, paprika

chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional)

chicken breasts, cut in half and pounded into thin scallops, prosciutto, bethmale cheese, flour, eggs, slightly beaten with 2 tbsp milk, herb breadcrumbs, original essence (or favorite sesoning), olive oil, julienned prosciutto, sweet peas, salt and black pepper, butter, mornay sauce, hot

chicken breasts, cubed (2x2 cm.), cornstarch, egg white, soya sauce, dry white wine, blanched almonds, scallions, sliced (2 cm. length ), garlic, crushed, fresh mushrooms, cut in quarters, ground ginger, clear broth, cornstarch, salt, sugar, black pepper

chicken breast , deboned, ham, sliced, breadcrumbs, bechamel sauce, eggs, butter, swiss cheese, sliced, salt, ground black pepper, paprika

chicken, water, carrots, diced, celery ribs, diced, onion, diced, dried thyme, salt , plus more to taste, black pepper, all-purpose flour, baking powder, salt, butter, softened, egg, beaten, low-fat milk

chicken breast halves, ham slices, american cheese, eggs, beaten, shortening or 2 tbsp oil, cream of mushroom soup (undiluted ), breadcrumbs

egg noodles, cream of mushroom soup, cheddar cheese soup, canned chicken

chicken breast fillets, swiss cheese, thick, double smoked ham, plain flour, for coating, egg, lightly beaten, dry breadcrumbs, oil

chicken breast, green onion, garlic, soy sauce, hoisin sauce, red pepper, fish sauce, jasmine rice, sugar, eggs, water

egg, water, butter, vegetable oil, green onion, chopped, bean sprouts, cooked white rice, cold, soy sauce, ground black pepper, cooked chicken, chopped

chicken livers, onion, chopped, butter, water, salt & black pepper to taste( add more black pepper or cayenne), boiled eggs, olive oil, green onions, finely chopped

eggs beaten, dry bread crumbs, chicken breasts boneless skinless, spaghetti sauce, mozzarella cheese shredded, parmesan cheese grated

eggs, milk, at room temperature, flour, meat seasoning, frying oil , preferably canola, tenderized beef cutlets at room temperature (or tenderized center cut boneless pork chop, or tenderized boneless chicken breasts), mashed potatoes , recipe follows, recipe courtesy eddie wilson of threadgills, baking potatoes , like russets, peeled and cut in quarters, butter, half-and-half or 1 1/2 cups milk, salt, black pepper

chicken breasts 4 breasts, ham purchuto italian, swiss cheese lorraine, egg, bread crumbs, corn flakes crushed, flour, mushrooms, half and half, white wine dry, beau monde, dill weed, butter, flour, seasoning salt

chicken breasts boneless, skinless, butter softened, thyme, ham, swiss cheese, bacon, whole eggs beaten, milk, all-purpose flour, bread crumbs, garlic powder, dried oregano, parmesan cheese shredded