273147 eggplant shells tomato cream lagasse Recipes

eggplants , cut into 1/4 inch thick slices, ground beef, onion, chopped, garlic cloves, minced, count) package puff pastry (2 sheets ), sliced ham, cheddar cheese or 1/2 lb gouda cheese, slices, crushed tomatoes, fresh spearmint or 1 tsp dried spearmint, crumbled, sugar, cinnamon, melted butter

eggplant, peeled, green pepper, seeded, garlic clove, salt, tomato paste, butter, vinegar

eggplant (i didn tsp peel mine, but do whatever suits your fancy), tomato puree, separated, fresh breadcrumbs (canned would be fine too), olive oil, pepper, salt, dried basil

eggplants, diced, red onion, chopped, garlic cloves, kept whole, red peppers , deseeded and chopped, olive oil, tomatoes, chopped, lemon , zest and juice, mint, chopped, black olives, salt and pepper

eggplants, thinly sliced into rounds, about 2 lb, extra virgin olive oil, balsamic vinegar, lemon, juiced, pesto sauce, store-bought, tomatoes, thinly sliced, feta, crumbled, basil, chopped, salt and pepper

eggplant, bacon, diced, onion, chopped, tomato soup, cheese, grated, breadcrumbs, soft, butter, melted, paprika

eggplant, about 1 1/2 lb unpeeled and halved lengthwise, extra virgin olive oil, salt & fresh ground pepper, onion, minced, garlic cloves, minceds about 1 tbsp, tomato paste, lemon , juice of, roasted red pepper, drained rinsed and patted dry if jarred chopped fine, minced fresh dill

sour cream, mayonnaise, eggplants (thick slices), parsley, green olives, white bread flour, olive oil, salt, pepper

eggplant (about 1 1/2 lb), onion, chopped, white wine vinegar, garlic clove, chopped, dried oregano leaves, salt, pepper, tomato, chopped, snipped parsley, olive oil or 1/4 cup vegetable oil

eggplant, sea salt, parmesan cheese, mozzarella cheese, pine nuts, fresh basil, tomato sauce, eggs, ricotta cheese

eggplant, olive oil, butter, onion, chopped, garlic cloves, crushed, tomatoes, diced, parsley, chopped, lemon juice, nutmeg, salt, pepper, feta cheese, crumbled

eggplants, egg whites, sea salt (regular can be substituted), breadcrumbs, grated parmesan cheese (recommend using a mix of parmesan and romano), head garlic, minced garlic cloves, dried basil, olive oil, tomato sauce (any brand will due, but i recommend my zesty !), white beans, low fat mozzarella

eggplants (about 4 lb total ), sea salt & freshly ground black pepper, vegetable oil cooking spray, ricotta cheese, eggs, lightly beaten, mozzarella cheese, shredded, parmesan cheese, grated, pine nuts, toasted, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, tomato sauce

eggplant, ends trimmed, peeled and cut into 1/4 inch thick slices, olive oil, onion, minced, garlic cloves, minced, crushed tomatoes, minced fresh parsley leaves, minced fresh basil leaf, minced fresh oregano leaves (1/2 tsp dried ), salt & freshly ground black pepper, freshly grated parmesan cheese, shredded mozzarella cheese

eggplant, cubed (about 3 1/2 cups), chopped onions, minced garlic, olive oil, crushed tomatoes , with italian herbs, linguine or 1 (9 oz) package fettuccine, shredded mozzarella cheese

eggplant (1 lb. about), vegetable oil cooking spray, garlic, sliced, red bell pepper, tightly packed fresh spinach (about 3 cups), tomatoes, low fat cottage cheese, dried thyme, pepper, salt, lemon juice, cooked manicotti, grated parmesan cheese

eggplant, cut into 1-inch cubes (1 1/2 lb), red onion , quartered lengthwise, layers separated, tomatoes , halved lengthwise, seeded, and slivered, olive oil, coarse salt and pepper, crushed red pepper flakes, crusty bread, 1/4 inch thick, fresh mint leaves , torn into large pieces, fresh lemon juice, feta cheese, crumbled

eggplant, olive oil, part-skim ricotta cheese, tomato, chopped, mustard