182624 eggplant rolls roasted sauce shape Recipes
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yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges and17 Moreyukon gold potatoes, peeled, cut into 3/4-inch-wide wedges, skinless chicken thighs with bones, more) fresh lime juice, divided, fresh orange juice, chili powder, paprika, smoked paprika, grated orange peel, ground cumin, dried oregano, salt, extra-virgin olive oil, low-salt chicken broth, coarsely chopped fresh cilantro, divided, coarsely chopped fresh parsley, olives (preferably mixed colors and sizes), ingredient info : smoked paprika is available at many supermarkets, at specialty foods stores, and from latienda.com., a heavy-duty rimmed baking sheet , a.k.a. half sheet pan or jelly roll pan (12x17 inches), is ideal for roasting the chicken thighs and lots of other foods. the low rim allows for efficient roasting, and this sturdy pan won tsp buckle at high heat.try chicago metallic s large jelly roll pan ($16 at target.com).1 hour 40 min, 18 ingredients
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eggplants (3 lb total ), fresh lemon juice and24 Moreeggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper26 ingredients
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Eggplant in Date Sauceoil, red onions, thinly sliced and10 Moreoil, red onions, thinly sliced, eggplant, cubed (i use 2 or 3), salt, ground cinnamon, ground ginger, ground allspice, vegetable broth, dates, pitted, lemon , juice of, rose water (i have subbed a smaller amount of orange water and it was fine), water , as needed35 min, 12 ingredients
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Fried Eggplant With Yogurt Sauceeggplant, sliced into rounds, cumin and4 Moreeggplant, sliced into rounds, cumin, vegetable oil, for frying, salt and pepper, plain nonfat yogurt, cilantro (for garnish ) (optional)15 min, 6 ingredients
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Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipeeggplants (1 kg total ), salt, oil (for frying ) and8 Moreeggplants (1 kg total ), salt, oil (for frying ), onions, sliced, green pepper, seeded, sliced, ripe tomatoes , peeled salt, hot chili pepper, water, yogurt (drained overnight), garlic clove (or more ), salt50 min, 11 ingredients
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Baked Eggplant With Tomato Sauce and Three Cheeseseggplants (3 medium) and14 Moreeggplants (3 medium), pam cooking spray , olive oil flavored, bell peppers (red or yellow stemmed andseeded and halved), olive oil, chopped onion, garlic cloves, finely chopped, flour, milk, cayenne pepper, tomatoes (crushed or pureed ), basil leaves, chopped, skim milk ricotta cheese, parmesan cheese, egg yolk, shredded mozzarella cheese1 hour 15 min, 15 ingredients
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Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauceeggplant, about 1 lb, cut in 1/2 -inch cubes and11 Moreeggplant, about 1 lb, cut in 1/2 -inch cubes, extra virgin olive oil, kosher salt or 1/2 tsp coarse sea salt, garlic cloves, minced, shallot, minced, ground lamb, red pepper flakes (preferably turkish or aleppo), fresh ground black pepper, chopped fresh mint (or more to taste) or 1 1/2 tbsp dill (or more to taste), bow tie pasta (or orecchiette), unsalted butter , to taste, plain greek yogurt30 min, 12 ingredients
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Eggplant Parmigianashredded, part skim mozzarella cheese and6 Moreshredded, part skim mozzarella cheese, grated romano cheese, dried oregano, raw, eggplant , 1-1/4 lb, canned tomato sauce, canned crushed tomatoes, all-purpose (unenriched) white or wheat flour25 min, 7 ingredients
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Rolled Roasted Red Peppersminced fresh parsley, ricotta cheese, crumbled feta cheese and3 Moreminced fresh parsley, ricotta cheese, crumbled feta cheese, minced oil-cured black olive, red bell peppers , roasted and peeled, salt and black pepper (test for iness first, as the in the feta might be enough.)30 min, 6 ingredients
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Roasted Eggplant (Aubergine) and Onion Pastaeggplant , cut into 3/4-inch slices and11 Moreeggplant , cut into 3/4-inch slices, uncooked tube-shaped pasta, garlic cloves, minced, fresh basil or 2 tbsp italian seasoning, crumbled blue cheese, freshly grated parmesan cheese, onion, sliced & separated into rings, olive oil, diced plum tomatoes, salt, fresh ground black pepper, toasted pistachio nuts or 4 tsp toasted pine nuts50 min, 12 ingredients
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Roasted Eggplant (Aubergine) Rollseggplants, lemon juice, olive oil and9 Moreeggplants, lemon juice, olive oil, fat free cream cheese (2 oz), nonfat sour cream, green onion, sun-dried tomatoes packed in oil, drained and minced, garlic clove, minced, dried oregano, black pepper, spinach leaves, washed, stemmed and dried, bottled spaghetti sauce45 min, 12 ingredients
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Baked Eggplant and Pastacubed peeled eggplant (about 1 small) and4 Morecubed peeled eggplant (about 1 small), uncooked rotini (corkscrew-shaped pasta), low-fat pasta sauce, low-fat cottage cheese, pre-shredded part-skim mozzarella cheese58 min, 6 ingredients
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Feta-Stuffed Eggplant Rolls with Salsa Verdea 1-lb firm eggplant, olive oil for brushing eggplant and6 Morea 1-lb firm eggplant, olive oil for brushing eggplant, feta, crumbled (about 1/2 cup), whole-milk ricotta, fresh mint leaves, washed well , spun dry, and chopped fine, red bell peppers , roasted, or two 7-oz jars, drained, and patted dry, arugula or small bunch spinach, coarse stems discarded and leaves washed well and spun dry, accompaniment:salsa verde8 ingredients
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Roasted Eggplant Lasagna with Broiled Tomato Sauceeggplants, peeled , cut into 1-inch pieces, olive oil and7 Moreeggplants, peeled , cut into 1-inch pieces, olive oil, part-skim ricotta cheese, freshly grated parmesan cheese (about 3 oz), chopped shallots, chopped fresh rosemary, broiled tomato sauce with roasted garlic, no-boil or oven-ready lasagna noodles, smoked mozzarella cheese or smoked gouda cheese, thinly sliced9 ingredients
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Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauceeggplants (about 2-1/2 lb total), cut lengthwise into 1/2... and10 Moreeggplants (about 2-1/2 lb total), cut lengthwise into 1/2-inch-thick slices, olive oil, bottled black olive paste such as tapenade or olivada (available at specialty foods shops and some supermarkets), red bell peppers , each roasted (procedure follows) and cut lengthwise into 3 sections, soft mild goat cheese , such as montrachet, sliced thin, parsley springs for garnish if desired, chopped fresh parsley leaves , preferably flat-leaved, garlic clove, sliced, balsamic vinegar, water, extra-virgin olive oil11 ingredients
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Braised Eggplant Rollsflour, boiling water, sesame seeds, sesame oil and10 Moreflour, boiling water, sesame seeds, sesame oil, narrow japanese eggplants or 1 medium eggplant, peanut oil, garlic cloves, crushed, dark soy sauce, oyster sauce, shaoxing cooking wine or 1 tbsp brandy, grated ginger, sugar, cucumber, seeded and cut into matchsticks, spring onions , finely sliced lengthwise1 hour , 14 ingredients
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