128 eggplant goat peppers Recipes

  • Eggplant Sandwiches W/ Goat Cheese, Tomato, & Basil
    olive oil, basil leaves, kosher salt , to taste and
    11 More
    olive oil, basil leaves, kosher salt , to taste, fresh ground pepper , to taste, eggplants , cut crosswise into 1/4 inch slices, 16 slices (about 1 lb each), beefsteak tomatoes , cut into 1/4 inch slices, 8 slices, olive oil, balsamic vinegar, garlic cloves, coarsely chopped, goat cheese, thinly sliced, basil leaves , chiffonade, kosher salt , to taste, fresh ground pepper , to taste, basil oil
    11 min, 14 ingredients
  • Baked Eggplant With Goat Cheese
    eggplants, dried mint and
    4 More
    eggplants, dried mint, tomatoes, peeled, seeded and chopped, garlic clove, chopped, pepper , to taste, goat cheese
    55 min, 6 ingredients
  • Grilled Eggplant, Tomato and Goat Cheese
    eggplant, sliced into 1/4 inch rounds, tomatoes, sliced and
    4 More
    eggplant, sliced into 1/4 inch rounds, tomatoes, sliced, log goat cheese, olive oil, balsamic vinegar, salt and pepper to taste
    25 min, 6 ingredients
  • Eggplant Sandwich
    whole eggplant, olive oil, plus more for brushing and
    10 More
    whole eggplant, olive oil, plus more for brushing, salt and pepper, baguette, cilantro leaves, red bell peppers, green bell peppers, tomatoes, red onion, feta cheese, goat cheese, fresh chopped oregano leaves
    45 min, 12 ingredients
  • Slow-Cooked Ratatouille Over Goat Cheese Polenta
    eggplants, peeled and cut into 1/2-inch pieces (about 10 ... and
    19 More
    eggplants, peeled and cut into 1/2-inch pieces (about 10 1/2 cups), zucchini or yellow summer squash, cut into 1/2-inch pieces (about 6 1/2 cups), coarse salt, unsalted butter, divided, red onions, halved and thinly sliced (about 3 1/2 cups), red bell peppers , cut into 1/2-inch pieces (about 3 cups), chopped garlic, all-purpose flour, tomato paste, whole peeled tomatoes, chopped fresh thyme leaves, grinds black pepper, freshly grated parmigiano-reggiano (about 1/4 lb), coarsely chopped fresh basil leaves, low-sodium vegetable or chicken stock, coarse salt, polenta or coarse-ground cornmeal (not instant), unsalted butter, fresh goat cheese (about 1/2 cup), grinds black pepper
    45 hour , 21 ingredients
  • Eggplant Cannelloni
    olive oil, shallots, sliced, garlic and
    8 More
    olive oil, shallots, sliced, garlic, roasted red peppers, drained, juice of 1 orange (about 1/2 cup), eggplants , cut lengthwise into 1/2-inch slices, olive oil cooking spray, goat cheese, kalamata olives, pitted and minced, capers, chopped, chopped fresh parsley
    11 ingredients
  • Lamb Eggplant Rolls
    eggplant, salt, ground lamb, minced onion and
    8 More
    eggplant, salt, ground lamb, minced onion, garlic cloves, minced, dried crumbled oregano, flat leaf parsley, chopped, black olives, minced, goat cheese, crumbled, chopped roasted red pepper, water, balsamic vinegar
    20 min, 12 ingredients
  • Goat Cheese with Grilled Eggplant and Roasted Peppers on Olive Bread Goat Cheese with Grilled Eggplant and Roasted Peppers on Olive Bread
    fresh goat cheese (2 tbsp = 1 oz) and
    4 More
    fresh goat cheese (2 tbsp = 1 oz), olive bread or any rustic country bread, grilled eggplant slices, roasted red pepper, lightly salted butter
    5 ingredients
  • Roast Eggplant Salad With Goat Cheese Roast Eggplant Salad With Goat Cheese
    eggplants , thinly sliced lengthwise and
    9 More
    eggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve
    35 min, 10 ingredients
  • Eggplant, Pesto, and Goat-Cheese Pizza Eggplant, Pesto, and Goat-Cheese Pizza
    olive oil , or more as needed and
    8 More
    olive oil , or more as needed, eggplant , cut into 1/4-inch slices, salt, store-bought or homemade pizza dough, garlic, minced, fresh-ground black pepper, mild goat cheese , such as montrachet, cut into 1/4-inch slices, grated parmesan, store-bought or homemade pesto
    9 ingredients
  • Eggplant and Goat-Cheese Sandwiches with Tomato Tarragon Sauce Eggplant and Goat-Cheese Sandwiches with Tomato Tarragon Sauce
    olive oil, onion, chopped and
    11 More
    olive oil, onion, chopped, canned crushed tomatoes in thick puree (1 28-oz can), dried tarragon, salt, sugar, fresh-ground black pepper, dry bread crumbs, grated parmesan, eggplants, peeled and cut to make sixteen 1/2-inch-thick slices in all, eggs, beaten to mix, cooking oil, for frying, mild goat cheese , such as montrachet, cut into 8 rounds
    13 ingredients
  • Wild Mushroom Ravioli with Eggplant and Goat Cheese (Rachael Ray) Wild Mushroom Ravioli with Eggplant and Goat Cheese (Rachael Ray)
    eggplant : 4 (5 to 6-inch) japanese or 1 small, firm and
    7 More
    eggplant : 4 (5 to 6-inch) japanese or 1 small, firm, extra-virgin olive oil , 2 turns of the pan, garlic, chopped, salt and pepper, fresh wild mushroom ravioli, vine ripe tomatoes , about 8 oz, goat cheese, to crumble, leaves, fresh basil leaves , torn or shredded
    25 min, 8 ingredients
  • Eggplant Sandwich Eggplant Sandwich
    whole eggplant, olive oil, plus more for brushing, salt and
    10 More
    whole eggplant, olive oil, plus more for brushing, salt, baguette, green bell peppers, red bell peppers, tomatoes, red onion, feta cheese, goat cheese, chopped fresh oregano leaves, pepper, fresh cilantro leaves, chopped
    35 min, 13 ingredients
  • Grilled Vegetable and Goat Cheese Roulade Grilled Vegetable and Goat Cheese Roulade
    eggplant, thinly sliced, yellow squash, thinly sliced and
    5 More
    eggplant, thinly sliced, yellow squash, thinly sliced, green zucchini, thinly sliced, red pepper, green pepper, goat cheese, sour cream
    7 ingredients
  • Crock Pot Roasted Red Pepper & Eggplant Soup Crock Pot Roasted Red Pepper & Eggplant Soup
    eggplant, diced, onion, diced and
    12 More
    eggplant, diced, onion, diced, roasted red peppers, well drained, chopped, garlic cloves, minced, fat free chicken broth, vermouth or 1/2 cup dry white wine, day old bread cubes, dried oregano leaves, crushed, dried thyme leaves, crushed, salt, pepper, minced fresh parsley, crumbled goat cheese, parmesan cheese
    7 hour 10 min, 14 ingredients
  • Eggplant-Cannelloni Eggplant-Cannelloni
    olive oil, shallots, sliced, garlic cloves and
    8 More
    olive oil, shallots, sliced, garlic cloves, roasted red peppers, drained, fresh squeezed orange juice (juice of 1 orange), eggplants , cut lengthwise into 1/2-inch slices, olive oil flavored cooking spray, goat cheese, kalamata olives, pitted and minced, capers, chopped, chopped fresh parsley
    1 hour 15 min, 11 ingredients
  • Grilled Eggplant Stack Grilled Eggplant Stack
    eggplant , cut crosswise into 1/2-inch-thick slices and
    12 More
    eggplant , cut crosswise into 1/2-inch-thick slices, salt, divided, balsamic vinegar, dry red wine, brown sugar, zucchini (about 4 oz), yellow squash (about 4 oz), red bell pepper , quartered lengthwise and seeded, olive oil, freshly ground black pepper, goat cheese, chopped fresh basil, chopped fresh oregano
    13 ingredients
  • Eggplant & Zucchini Pie Eggplant & Zucchini Pie
    pie shell (baked in a deep dish pie pan), eggplants and
    21 More
    pie shell (baked in a deep dish pie pan), eggplants, butter, flour, milk, goat cheese, eggs, nutmeg , to taste, garlic, finely minced, tomatoes, thinly sliced, zucchini, thinly sliced (about 1 lb.), fresh breadcrumb, fresh thyme leave, extra virgin olive oil, extra virgin olive oil, onion, minced, garlic cloves, finely minced, tomatoes, blanched, peeled, seeded, diced, red bell pepper , roasted, peeled, seeded and diced, fresh thyme leave, honey, salt & pepper, fresh basil leaves, minced
    46 min, 23 ingredients




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